Sweeteners, Other — Food in Bahamas

Bahamas: Sweeteners, Other — Food was 23 1000 t in 2023. ▲ Rising

Latest (2023)
23 1000 t
Change on year
up 43.8%
World rank
111th
of 164 countries
All-time high
23 1000 t
in 2023
All-time low
6 1000 t
in 2010
Years of data
14
2010–2023

Sweeteners, Other — Food in Bahamas, 2010–2023

5101520252010201620232010: 6 1000 t2011: 16 1000 t2012: 16 1000 t2013: 16 1000 t2014: 16 1000 t2015: 15 1000 t2016: 15 1000 t2017: 16 1000 t2018: 10 1000 t2019: 10 1000 t2020: 8 1000 t2021: 8 1000 t2022: 16 1000 t2023: 23 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, sweeteners, other — food in Bahamas stood at 23 1000 t. That is the highest value across all 14 years on record.

The figure is up 43.8% on the previous year and up 43.8% over ten years.

Over the whole period, sweeteners, other — food in Bahamas peaked at 23 1000 t in 2023 and was at its lowest, 6 1000 t, in 2010.

Bahamas ranks 111th of 164 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Sweeteners, Other — Food in Bahamas, year by year

Annual values for Sweeteners, Other — Food in Bahamas, 2010 to 2023.
Year 1000 t Change
2010 6 1000 t
2011 16 1000 t +166.7%
2012 16 1000 t +0.0%
2013 16 1000 t +0.0%
2014 16 1000 t +0.0%
2015 15 1000 t -6.2%
2016 15 1000 t +0.0%
2017 16 1000 t +6.7%
2018 10 1000 t -37.5%
2019 10 1000 t +0.0%
2020 8 1000 t -20.0%
2021 8 1000 t +0.0%
2022 16 1000 t +100.0%
2023 23 1000 t +43.8%

Averages by decade

DecadeAverage LowestHighest Years
2010s 13.6 1000 t 6 1000 t 16 1000 t 10
2020s 13.75 1000 t 8 1000 t 23 1000 t 4

Countries ranked near Bahamas

  1. 108 Malta 25 1000 t compare
  2. 109 Burkina Faso 24 1000 t compare
  3. 109 France 24 1000 t compare
  4. 112 Ghana 20 1000 t compare
  5. 113 Gabon 18 1000 t compare
  6. 114 Nepal 17 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Bahamas

All data for Bahamas →

Frequently asked questions

What is sweeteners, other — food in Bahamas?
Sweeteners, other — food in Bahamas was 23 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sweeteners, other — food recorded in Bahamas?
The highest recorded value was 23 1000 t in 2023.
What is the lowest sweeteners, other — food recorded in Bahamas?
The lowest recorded value was 6 1000 t in 2010.
How does Bahamas rank for sweeteners, other — food?
Bahamas ranks 111th out of 164 countries with data for 2023.
Is sweeteners, other — food rising or falling in Bahamas?
Over the last ten years it is up 43.8%. The long-run trend across the full record is rising.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Food. Statizoid updates them automatically from the source API.

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Sweeteners, Other — Food in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/sweeteners-other-food/bahamas-the/

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About this data

Indicator
Sweeteners, Other — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.