Sweeteners, Other — Fat supply quantity in United States of America
United States of America: Sweeteners, Other — Fat supply quantity was 62.5 t in 2023. ▼ Falling
Sweeteners, Other — Fat supply quantity in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
United States of America recorded 62.5 t for sweeteners, other — fat supply quantity in 2023. That is the lowest value across all 14 years on record.
The figure is down 32.1% on the previous year and down 63.4% over ten years.
Over the whole period, sweeteners, other — fat supply quantity in United States of America peaked at 208.42 t in 2019 and was at its lowest, 62.5 t, in 2023.
United States of America ranks 8th of 29 groups on this measure, in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Sweeteners, Other — Fat supply quantity in United States of America, year by year
| Year | t | Change |
|---|---|---|
| 2010 | 171.96 t | — |
| 2011 | 179.49 t | +4.4% |
| 2012 | 191.27 t | +6.6% |
| 2013 | 170.74 t | -10.7% |
| 2014 | 183.16 t | +7.3% |
| 2015 | 184.43 t | +0.7% |
| 2016 | 176.62 t | -4.2% |
| 2017 | 177.98 t | +0.8% |
| 2018 | 164.95 t | -7.3% |
| 2019 | 208.42 t | +26.4% |
| 2020 | 164.71 t | -21.0% |
| 2021 | 157.28 t | -4.5% |
| 2022 | 92 t | -41.5% |
| 2023 | 62.5 t | -32.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 180.9 t | 164.95 t | 208.42 t | 10 |
| 2020s | 119.12 t | 62.5 t | 164.71 t | 4 |
Countries ranked near United States of America
- 5 Italy 28.89 t compare
- 5 Venezuela (Bolivarian Republic of) 14.84 t compare
- 6 Thailand 23.8 t compare
- 7 Bolivia (Plurinational State of) 0.15 t compare
- 7 Brazil 23.56 t compare
- 8 Republic of Korea 21.5 t compare
- 8 Melanesia 0.11 t compare
- 9 Austria 20.28 t compare
- 10 Syrian Arab Republic 0.07 t compare
- 10 Democratic Republic of the Congo 0.07 t compare
- 10 Pakistan 18.22 t compare
- 11 South Africa 16.67 t compare
More agriculture & rural data for United States of America
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth 1.97 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 3.52 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 0.026 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered -3.31 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -1.9 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -2.63 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 1 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -1.65 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate -8.7 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 16.12 % change on previous year (2024)
Frequently asked questions
- What is sweeteners, other — fat supply quantity in United States of America?
- Sweeteners, other — fat supply quantity in United States of America was 62.5 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweeteners, other — fat supply quantity recorded in United States of America?
- The highest recorded value was 208.42 t in 2019.
- What is the lowest sweeteners, other — fat supply quantity recorded in United States of America?
- The lowest recorded value was 62.5 t in 2023.
- How does United States of America rank for sweeteners, other — fat supply quantity?
- United States of America ranks 8th out of 29 groups with data for 2023.
- Is sweeteners, other — fat supply quantity rising or falling in United States of America?
- Over the last ten years it is down 63.4%. The long-run trend across the full record is falling.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.