Sweeteners, Other — Export quantity in Finland

Finland: Sweeteners, Other — Export quantity was 54 1000 t in 2023. ◆ Volatile

Latest (2023)
54 1000 t
Change on year
up 20.0%
World rank
75th
of 172 countries
All-time high
54 1000 t
in 2023
All-time low
7 1000 t
in 2010
Years of data
14
2010–2023

Sweeteners, Other — Export quantity in Finland, 2010–2023

10203040502010201620232010: 7 1000 t2011: 8 1000 t2012: 11 1000 t2013: 23 1000 t2014: 10 1000 t2015: 7 1000 t2016: 12 1000 t2017: 33 1000 t2018: 22 1000 t2019: 22 1000 t2020: 29 1000 t2021: 47 1000 t2022: 45 1000 t2023: 54 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, sweeteners, other — export quantity in Finland stood at 54 1000 t. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 20.0% on the previous year and up 134.8% over ten years.

Over the whole period, sweeteners, other — export quantity in Finland peaked at 54 1000 t in 2023 and was at its lowest, 7 1000 t, in 2010.

That places Finland 75th out of 172 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 15.5 1000 t 7 1000 t 33 1000 t 10
2020s 43.75 1000 t 29 1000 t 54 1000 t 4

Countries ranked near Finland

  1. 72 Israel 60 1000 t compare
  2. 73 Kuwait 58 1000 t compare
  3. 74 Bosnia and Herzegovina 56 1000 t compare
  4. 76 Afghanistan 52 1000 t compare
  5. 76 Colombia 52 1000 t compare
  6. 78 Sri Lanka 49 1000 t compare

See the full ranking of 203 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is sweeteners, other — export quantity in Finland?
Sweeteners, other — export quantity in Finland was 54 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sweeteners, other — export quantity recorded in Finland?
The highest recorded value was 54 1000 t in 2023.
What is the lowest sweeteners, other — export quantity recorded in Finland?
The lowest recorded value was 7 1000 t in 2010.
How does Finland rank for sweeteners, other — export quantity?
Finland ranks 75th out of 172 countries with data for 2023.
Is sweeteners, other — export quantity rising or falling in Finland?
Over the last ten years it is up 134.8%. The long-run trend across the full record is volatile.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sweeteners, Other — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
203 places, 2,738 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.