Sweet potatoes — Yield in Burundi

Burundi: Sweet potatoes — Yield was 11,793 kg/ha in 2024. ▲ Rising

Latest (2024)
11,793 kg/ha
Change on year
up 2.1%
World rank
47th
of 125 countries
All-time high
13,302 kg/ha
in 2016
All-time low
5,905 kg/ha
in 1998
Years of data
64
1961–2024

Sweet potatoes — Yield in Burundi, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, sweet potatoes — yield in Burundi stood at 11,793 kg/ha.

The figure is up 2.1% on the previous year and up 17.2% over ten years.

Over the whole period, sweet potatoes — yield in Burundi peaked at 13,302 kg/ha in 2016 and was at its lowest, 5,905 kg/ha, in 1998.

That places Burundi 47th out of 125 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,324 kg/ha 6,290 kg/ha 6,349 kg/ha 9
1970s 6,341 kg/ha 6,132 kg/ha 6,635 kg/ha 10
1980s 6,377 kg/ha 6,329 kg/ha 6,432 kg/ha 10
1990s 6,273 kg/ha 5,905 kg/ha 6,555 kg/ha 10
2000s 6,585 kg/ha 6,249 kg/ha 6,722 kg/ha 10
2010s 9,390 kg/ha 6,504 kg/ha 13,302 kg/ha 10
2020s 11,303 kg/ha 10,921 kg/ha 11,793 kg/ha 5

Countries ranked near Burundi

  1. 44 Argentina 12,145 kg/ha compare
  2. 45 Viet Nam 12,040 kg/ha compare
  3. 46 Bahrain 12,000 kg/ha compare
  4. 48 India 11,675 kg/ha compare
  5. 49 Burkina Faso 11,412 kg/ha compare
  6. 50 Liberia 11,256 kg/ha compare

See the full ranking of 153 places →

More agriculture & rural data for Burundi

All data for Burundi →

Frequently asked questions

What is sweet potatoes — yield in Burundi?
Sweet potatoes — yield in Burundi was 11,793 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sweet potatoes — yield recorded in Burundi?
The highest recorded value was 13,302 kg/ha in 2016.
What is the lowest sweet potatoes — yield recorded in Burundi?
The lowest recorded value was 5,905 kg/ha in 1998.
How does Burundi rank for sweet potatoes — yield?
Burundi ranks 47th out of 125 countries with data for 2024.
Is sweet potatoes — yield rising or falling in Burundi?
Over the last ten years it is up 17.2%. The long-run trend across the full record is rising.
Where does this Burundi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sweet potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 8,853 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.