Sweet potatoes — Production in Western Asia

Western Asia: Sweet potatoes — Production was 19,362 t in 2024. ◆ Volatile

Latest (2024)
19,362 t
Change on year
down 36.4%
Rank
24th
of 26 groups
All-time high
49,826 t
in 2008
All-time low
220 t
in 1961
Years of data
64
1961–2024

Sweet potatoes — Production in Western Asia, 1961–2024

010.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sweet potatoes — production in Western Asia stood at 19,362 t.

That represents a change of down 36.4% on the previous year and down 45.3% over ten years.

Over the whole period, sweet potatoes — production in Western Asia peaked at 49,826 t in 2008 and was at its lowest, 220 t, in 1961.

That places Western Asia 24th out of 26 groups with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sweet potatoes — Production in Western Asia, year by year

Annual values for Sweet potatoes — Production in Western Asia, 1961 to 2024.
Year t Change
1961 220 t —
1962 320 t +45.5%
1963 320 t +0.0%
1964 420 t +31.2%
1965 520 t +23.8%
1966 520 t +0.0%
1967 620 t +19.2%
1968 720 t +16.1%
1969 520 t -27.8%
1970 470 t -9.6%
1971 420 t -10.6%
1972 420 t +0.0%
1973 370 t -11.9%
1974 470 t +27.0%
1975 420 t -10.6%
1976 820 t +95.2%
1977 820 t +0.0%
1978 820 t +0.0%
1979 820 t +0.0%
1980 830 t +1.2%
1981 1,046 t +26.0%
1982 1,570 t +50.1%
1983 1,520 t -3.2%
1984 2,160 t +42.1%
1985 3,230 t +49.5%
1986 4,320 t +33.7%
1987 1,585 t -63.3%
1988 3,742 t +136.1%
1989 4,003 t +7.0%
1990 4,718 t +17.9%
1991 4,608 t -2.3%
1992 4,001 t -13.2%
1993 5,722 t +43.0%
1994 6,607 t +15.5%
1995 7,232 t +9.5%
1996 10,617 t +46.8%
1997 13,947 t +31.4%
1998 14,851 t +6.5%
1999 13,955 t -6.0%
2000 20,838 t +49.3%
2001 20,264 t -2.8%
2002 22,551 t +11.3%
2003 23,799 t +5.5%
2004 27,990 t +17.6%
2005 27,650 t -1.2%
2006 35,996 t +30.2%
2007 37,853 t +5.2%
2008 49,826 t +31.6%
2009 35,144 t -29.5%
2010 22,417 t -36.2%
2011 23,183 t +3.4%
2012 21,317 t -8.1%
2013 30,410 t +42.7%
2014 35,426 t +16.5%
2015 43,556 t +23.0%
2016 41,760 t -4.1%
2017 39,969 t -4.3%
2018 45,860 t +14.7%
2019 37,555 t -18.1%
2020 37,622 t +0.2%
2021 40,588 t +7.9%
2022 33,809 t -16.7%
2023 30,456 t -9.9%
2024 19,362 t -36.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 464.44 t 220 t 720 t 9
1970s 585 t 370 t 820 t 10
1980s 2,401 t 830 t 4,320 t 10
1990s 8,626 t 4,001 t 14,851 t 10
2000s 30,191 t 20,264 t 49,826 t 10
2010s 34,145 t 21,317 t 45,860 t 10
2020s 32,367 t 19,362 t 40,588 t 5

Countries ranked near Western Asia

  1. 21 Egypt 443,511 t compare
  2. 22 Guinea 363,807 t compare
  3. 23 Côte d'Ivoire 63,100 t compare
  4. 23 Niger 314,757 t compare
  5. 24 Republic of Korea 314,426 t compare
  6. 25 Bangladesh 302,073 t compare
  7. 25 Cabo Verde 2,275 t compare
  8. 26 Peru 293,211 t compare
  9. 27 Sudan 278,269 t compare

See the full ranking of 155 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is sweet potatoes — production in Western Asia?
Sweet potatoes — production in Western Asia was 19,362 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sweet potatoes — production recorded in Western Asia?
The highest recorded value was 49,826 t in 2008.
What is the lowest sweet potatoes — production recorded in Western Asia?
The lowest recorded value was 220 t in 1961.
How does Western Asia rank for sweet potatoes — production?
Western Asia ranks 24th out of 26 groups with data for 2024.
Is sweet potatoes — production rising or falling in Western Asia?
Over the last ten years it is down 45.3%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Production. Statizoid updates them automatically from the source API.

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Sweet potatoes — Production in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/stat/sweet-potatoes-production/western-asia/

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About this data

Indicator
Sweet potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,909 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.