Sweet potatoes — Production in Saint Lucia

Saint Lucia: Sweet potatoes — Production was 405.07 t in 2024. ▼ Falling

Latest (2024)
405.07 t
Change on year
down 3.8%
World rank
95th
of 113 countries
All-time high
1,490 t
in 1989
All-time low
204 t
in 2005
Years of data
64
1961–2024

Sweet potatoes — Production in Saint Lucia, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Saint Lucia recorded 405.07 t for sweet potatoes — production in 2024.

That represents a change of down 3.8% on the previous year and down 43.4% over ten years.

Over the whole period, sweet potatoes — production in Saint Lucia peaked at 1,490 t in 1989 and was at its lowest, 204 t, in 2005.

Saint Lucia ranks 95th of 113 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Sweet potatoes — Production in Saint Lucia, year by year

Annual values for Sweet potatoes — Production in Saint Lucia, 1961 to 2024.
Year t Change
1961 760 t —
1962 770 t +1.3%
1963 780 t +1.3%
1964 800 t +2.6%
1965 800 t +0.0%
1966 820 t +2.5%
1967 840 t +2.4%
1968 850 t +1.2%
1969 870 t +2.4%
1970 900 t +3.4%
1971 930 t +3.3%
1972 960 t +3.2%
1973 1,065 t +10.9%
1974 1,020 t -4.2%
1975 1,026 t +0.6%
1976 1,180 t +15.0%
1977 1,300 t +10.2%
1978 1,398 t +7.5%
1979 1,400 t +0.1%
1980 1,400 t +0.0%
1981 1,450 t +3.6%
1982 1,450 t +0.0%
1983 1,460 t +0.7%
1984 1,460 t +0.0%
1985 1,470 t +0.7%
1986 1,470 t +0.0%
1987 1,480 t +0.7%
1988 1,480 t +0.0%
1989 1,490 t +0.7%
1990 1,380 t -7.4%
1991 1,300 t -5.8%
1992 1,100 t -15.4%
1993 900 t -18.2%
1994 700 t -22.2%
1995 507 t -27.6%
1996 558 t +10.1%
1997 1,039 t +86.2%
1998 379 t -63.5%
1999 480 t +26.6%
2000 836 t +74.2%
2001 650 t -22.2%
2002 778 t +19.7%
2003 550 t -29.3%
2004 391 t -28.9%
2005 204 t -47.8%
2006 498 t +144.1%
2007 529 t +6.2%
2008 604 t +14.2%
2009 397 t -34.3%
2010 468.09 t +17.9%
2011 493.78 t +5.5%
2012 576.3 t +16.7%
2013 845.4 t +46.7%
2014 715.53 t -15.4%
2015 625.83 t -12.5%
2016 590.67 t -5.6%
2017 607 t +2.8%
2018 808 t +33.1%
2019 530 t -34.4%
2020 585 t +10.4%
2021 684 t +16.9%
2022 723 t +5.7%
2023 421 t -41.8%
2024 405.07 t -3.8%

Saint Lucia compared with similar countries

  • Saint Lucia's 405.07 t is below the median for upper middle income countries, which is 31,278 t, 1% of the median. (30 countries reporting)
  • Saint Lucia's 405.07 t is below the median for Latin America & Caribbean, which is 3,282 t, 12% of the median. (30 countries reporting)

Biggest year-on-year movements

Years where Sweet potatoes — Production in Saint Lucia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2006 +144.1% 204 t 498 t
1997 +86.2% 558 t 1,039 t
2000 +74.2% 480 t 836 t
1998 -63.5% 1,039 t 379 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 810 t 760 t 870 t 9
1970s 1,118 t 900 t 1,400 t 10
1980s 1,461 t 1,400 t 1,490 t 10
1990s 834.3 t 379 t 1,380 t 10
2000s 543.7 t 204 t 836 t 10
2010s 626.06 t 468.09 t 845.4 t 10
2020s 563.61 t 405.07 t 723 t 5

Countries ranked near Saint Lucia

  1. 92 Martinique 639 t compare
  2. 93 Suriname 594.88 t compare
  3. 94 Grenada 522.93 t compare
  4. 96 Yemen 322.06 t compare
  5. 97 Trinidad and Tobago 308 t compare
  6. 98 Cook Islands 299.22 t compare

See the full ranking of 155 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is sweet potatoes — production in Saint Lucia?
Sweet potatoes — production in Saint Lucia was 405.07 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sweet potatoes — production recorded in Saint Lucia?
The highest recorded value was 1,490 t in 1989.
What is the lowest sweet potatoes — production recorded in Saint Lucia?
The lowest recorded value was 204 t in 2005.
How does Saint Lucia rank for sweet potatoes — production?
Saint Lucia ranks 95th out of 113 countries with data for 2024.
Is sweet potatoes — production rising or falling in Saint Lucia?
Over the last ten years it is down 43.4%. The long-run trend across the full record is falling.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Sweet potatoes — Production in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sweet-potatoes-production/st-lucia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/sweet-potatoes-production/st-lucia/">Sweet potatoes — Production in Saint Lucia</a> — Statizoid

About this data

Indicator
Sweet potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,909 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.