Sweet potatoes — Production in Portugal

Portugal: Sweet potatoes — Production was 23,206 t in 2017. ▼ Falling

Latest (2017)
23,206 t
Change on year
up 1.2%
World rank
60th
of 113 countries
All-time high
74,365 t
in 1967
All-time low
14,875 t
in 2011
Years of data
57
1961–2017

Sweet potatoes — Production in Portugal, 1961–2017

20.0k40.0k60.0k80.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Portugal recorded 23,206 t for sweet potatoes — production in 2017.

The figure is up 1.2% on the previous year and down 10.7% over ten years.

Over the whole period, sweet potatoes — production in Portugal peaked at 74,365 t in 1967 and was at its lowest, 14,875 t, in 2011.

Portugal ranks 60th of 113 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 57 years of available data.

Sweet potatoes — Production in Portugal, year by year

Annual values for Sweet potatoes — Production in Portugal, 1961 to 2017.
Year t Change
1961 50,000 t —
1962 50,000 t +0.0%
1963 55,000 t +10.0%
1964 60,000 t +9.1%
1965 65,000 t +8.3%
1966 70,000 t +7.7%
1967 74,365 t +6.2%
1968 70,015 t -5.8%
1969 69,739 t -0.4%
1970 68,285 t -2.1%
1971 68,988 t +1.0%
1972 68,260 t -1.1%
1973 65,633 t -3.8%
1974 67,647 t +3.1%
1975 67,068 t -0.9%
1976 67,300 t +0.3%
1977 65,300 t -3.0%
1978 65,310 t +0.0%
1979 64,900 t -0.6%
1980 65,028 t +0.2%
1981 46,186 t -29.0%
1982 47,792 t +3.5%
1983 52,690 t +10.2%
1984 39,629 t -24.8%
1985 46,356 t +17.0%
1986 35,361 t -23.7%
1987 29,671 t -16.1%
1988 27,112 t -8.6%
1989 28,000 t +3.3%
1990 26,000 t -7.1%
1991 27,000 t +3.8%
1992 27,000 t +0.0%
1993 30,000 t +11.1%
1994 25,000 t -16.7%
1995 24,000 t -4.0%
1996 22,000 t -8.3%
1997 23,972 t +9.0%
1998 23,820 t -0.6%
1999 23,687 t -0.6%
2000 23,502 t -0.8%
2001 24,098 t +2.5%
2002 23,958 t -0.6%
2003 24,041 t +0.3%
2004 24,126 t +0.4%
2005 24,208 t +0.3%
2006 25,000 t +3.3%
2007 26,000 t +4.0%
2008 27,000 t +3.8%
2009 23,490 t -13.0%
2010 22,114 t -5.9%
2011 14,875 t -32.7%
2012 16,595 t +11.6%
2013 20,555 t +23.9%
2014 33,139 t +61.2%
2015 24,958 t -24.7%
2016 22,935 t -8.1%
2017 23,206 t +1.2%

Portugal compared with similar countries

  • Portugal's 23,206 t is above the median for high income countries, which is 1,903 t, 12.2× the median. (24 countries reporting)

Biggest year-on-year movements

Years where Sweet potatoes — Production in Portugal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +61.2% 20,555 t 33,139 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 62,680 t 50,000 t 74,365 t 9
1970s 66,869 t 64,900 t 68,988 t 10
1980s 41,782 t 27,112 t 65,028 t 10
1990s 25,248 t 22,000 t 30,000 t 10
2000s 24,542 t 23,490 t 27,000 t 10
2010s 22,297 t 14,875 t 33,139 t 8

Countries ranked near Portugal

  1. 57 Guinea-Bissau 38,162 t
  2. 58 Honduras 28,629 t compare
  3. 59 Liberia 24,679 t compare
  4. 61 Guyana 22,066 t compare
  5. 62 Israel 17,426 t compare
  6. 63 Chile 15,599 t compare

See the full ranking of 155 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is sweet potatoes — production in Portugal?
Sweet potatoes — production in Portugal was 23,206 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest sweet potatoes — production recorded in Portugal?
The highest recorded value was 74,365 t in 1967.
What is the lowest sweet potatoes — production recorded in Portugal?
The lowest recorded value was 14,875 t in 2011.
How does Portugal rank for sweet potatoes — production?
Portugal ranks 60th out of 113 countries with data for 2017.
Is sweet potatoes — production rising or falling in Portugal?
Over the last ten years it is down 10.7%. The long-run trend across the full record is falling.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Production. Statizoid updates them automatically from the source API.

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Sweet potatoes — Production in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sweet-potatoes-production/portugal/

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About this data

Indicator
Sweet potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,909 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.