Sweet potatoes — Production in Italy

Italy: Sweet potatoes — Production was 8,494 t in 2017. ▼ Falling

Latest (2017)
8,494 t
Change on year
down 31.8%
World rank
78th
of 126 countries
All-time high
35,930 t
in 1964
All-time low
4,959 t
in 2012
Years of data
57
1961–2017

Sweet potatoes — Production in Italy, 1961–2017

010.0k20.0k30.0k40.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Italy recorded 8,494 t for sweet potatoes — production in 2017.

That represents a change of down 31.8% on the previous year and up 6.4% over ten years.

Over the whole period, sweet potatoes — production in Italy peaked at 35,930 t in 1964 and was at its lowest, 4,959 t, in 2012.

Italy ranks 78th of 126 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 57 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 32,394 t 27,260 t 35,930 t 9
1970s 23,538 t 20,500 t 26,400 t 10
1980s 14,970 t 10,300 t 21,400 t 10
1990s 13,667 t 10,231 t 17,126 t 10
2000s 15,199 t 7,771 t 22,498 t 10
2010s 8,175 t 4,959 t 12,456 t 8

Countries ranked near Italy

  1. 75 Comoros 10,672 t compare
  2. 76 Congo 9,464 t compare
  3. 77 Somalia 8,843 t compare
  4. 79 Polynesia 7,334 t compare
  5. 80 Tonga 6,640 t compare
  6. 81 Togo 6,374 t compare

See the full ranking of 155 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is sweet potatoes — production in Italy?
Sweet potatoes — production in Italy was 8,494 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest sweet potatoes — production recorded in Italy?
The highest recorded value was 35,930 t in 1964.
What is the lowest sweet potatoes — production recorded in Italy?
The lowest recorded value was 4,959 t in 2012.
How does Italy rank for sweet potatoes — production?
Italy ranks 78th out of 126 countries with data for 2017.
Is sweet potatoes — production rising or falling in Italy?
Over the last ten years it is up 6.4%. The long-run trend across the full record is falling.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sweet potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,909 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.