Sweet potatoes — Production in Burundi

Burundi: Sweet potatoes — Production was 944,229 t in 2024. ▲ Rising

Latest (2024)
944,229 t
Change on year
down 1.6%
World rank
13th
of 113 countries
All-time high
1.11 million t
in 2021
All-time low
318,860 t
in 1974
Years of data
64
1961–2024

Sweet potatoes — Production in Burundi, 1961–2024

400.0k600.0k800.0k1.0M1.2M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Burundi recorded 944,229 t for sweet potatoes — production in 2024.

Compared with earlier readings it is down 1.6% on the previous year and up 42.2% over ten years.

Over the whole period, sweet potatoes — production in Burundi peaked at 1.11 million t in 2021 and was at its lowest, 318,860 t, in 1974.

Burundi ranks 13th of 113 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Sweet potatoes — Production in Burundi, year by year

Annual values for Sweet potatoes — Production in Burundi, 1961 to 2024.
Year t Change
1961 380,000 t —
1962 380,000 t +0.0%
1963 380,000 t +0.0%
1964 390,000 t +2.6%
1965 390,000 t +0.0%
1966 390,000 t +0.0%
1967 400,000 t +2.6%
1968 400,000 t +0.0%
1969 400,000 t +0.0%
1970 381,600 t -4.6%
1971 389,995 t +2.2%
1972 350,995 t -10.0%
1973 398,575 t +13.6%
1974 318,860 t -20.0%
1975 402,561 t +26.3%
1976 409,100 t +1.6%
1977 415,000 t +1.4%
1978 564,000 t +35.9%
1979 467,700 t -17.1%
1980 500,000 t +6.9%
1981 497,000 t -0.6%
1982 490,000 t -1.4%
1983 502,000 t +2.4%
1984 517,000 t +3.0%
1985 555,000 t +7.4%
1986 611,000 t +10.1%
1987 625,900 t +2.4%
1988 641,300 t +2.5%
1989 650,700 t +1.5%
1990 663,600 t +2.0%
1991 680,500 t +2.5%
1992 697,600 t +2.5%
1993 680,000 t -2.5%
1994 601,489 t -11.5%
1995 673,530 t +12.0%
1996 670,256 t -0.5%
1997 680,664 t +1.6%
1998 590,480 t -13.2%
1999 734,172 t +24.3%
2000 687,382 t -6.4%
2001 780,859 t +13.6%
2002 833,470 t +6.7%
2003 807,940 t -3.1%
2004 834,394 t +3.3%
2005 849,784 t +1.8%
2006 837,311 t -1.5%
2007 873,663 t +4.3%
2008 896,883 t +2.7%
2009 926,319 t +3.3%
2010 966,343 t +4.3%
2011 955,103 t -1.2%
2012 659,593 t -30.9%
2013 839,715 t +27.3%
2014 664,217 t -20.9%
2015 580,848 t -12.6%
2016 726,048 t +25.0%
2017 519,637 t -28.4%
2018 583,019 t +12.2%
2019 1.02 million t +75.5%
2020 1.03 million t +0.3%
2021 1.11 million t +8.4%
2022 1.08 million t -2.6%
2023 960,000 t -11.5%
2024 944,229 t -1.6%

Burundi compared with similar countries

  • Burundi's 944,229 t is above the median for low income countries, which is 314,757 t, 3.0× the median. (17 countries reporting)
  • Burundi's 944,229 t is above the median for Sub-Saharan Africa, which is 179,140 t, 5.3× the median. (36 countries reporting)

Biggest year-on-year movements

Years where Sweet potatoes — Production in Burundi changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +75.5% 583,019 t 1.02 million t
1978 +35.9% 415,000 t 564,000 t
2012 -30.9% 955,103 t 659,593 t
2017 -28.4% 726,048 t 519,637 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 390,000 t 380,000 t 400,000 t 9
1970s 409,839 t 318,860 t 564,000 t 10
1980s 558,990 t 490,000 t 650,700 t 10
1990s 667,229 t 590,480 t 734,172 t 10
2000s 832,800 t 687,382 t 926,319 t 10
2010s 751,798 t 519,637 t 1.02 million t 10
2020s 1.03 million t 944,229 t 1.11 million t 5

Countries ranked near Burundi

  1. 10 Ethiopia 1.19 million t compare
  2. 10 Lao People's Democratic Republic 138,700 t compare
  3. 11 Uganda 1.03 million t compare
  4. 11 Venezuela (Bolivarian Republic of) 22,666 t compare
  5. 12 Brazil 970,050 t compare
  6. 12 Polynesia 7,334 t compare
  7. 13 Timor-Leste 4,825 t compare
  8. 14 Bolivia (Plurinational State of) 4,635 t compare
  9. 14 Kenya 862,724 t compare
  10. 15 Micronesia (Federated States of) 3,120 t compare
  11. 15 Papua New Guinea 732,422 t compare
  12. 15 Micronesia 3,120 t compare
  13. 16 Japan 717,000 t compare

See the full ranking of 155 places →

More agriculture & rural data for Burundi

All data for Burundi →

Frequently asked questions

What is sweet potatoes — production in Burundi?
Sweet potatoes — production in Burundi was 944,229 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sweet potatoes — production recorded in Burundi?
The highest recorded value was 1.11 million t in 2021.
What is the lowest sweet potatoes — production recorded in Burundi?
The lowest recorded value was 318,860 t in 1974.
How does Burundi rank for sweet potatoes — production?
Burundi ranks 13th out of 113 countries with data for 2024.
Is sweet potatoes — production rising or falling in Burundi?
Over the last ten years it is up 42.2%. The long-run trend across the full record is rising.
Where does this Burundi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Production. Statizoid updates them automatically from the source API.

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Sweet potatoes — Production in Burundi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sweet-potatoes-production/burundi/

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About this data

Indicator
Sweet potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,909 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.