Sweet potatoes — Production in Burundi

Burundi: Sweet potatoes — Production was 944,229 t in 2024. ▲ Rising

Latest (2024)
944,229 t
Change on year
down 1.6%
World rank
15th
of 126 countries
All-time high
1.11 million t
in 2021
All-time low
318,860 t
in 1974
Years of data
64
1961–2024

Sweet potatoes — Production in Burundi, 1961–2024

400.0k600.0k800.0k1.0M1.2M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Burundi recorded 944,229 t for sweet potatoes — production in 2024.

Compared with earlier readings it is down 1.6% on the previous year and up 42.2% over ten years.

Over the whole period, sweet potatoes — production in Burundi peaked at 1.11 million t in 2021 and was at its lowest, 318,860 t, in 1974.

Burundi ranks 15th of 126 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 390,000 t 380,000 t 400,000 t 9
1970s 409,839 t 318,860 t 564,000 t 10
1980s 558,990 t 490,000 t 650,700 t 10
1990s 667,229 t 590,480 t 734,172 t 10
2000s 832,800 t 687,382 t 926,319 t 10
2010s 751,798 t 519,637 t 1.02 million t 10
2020s 1.03 million t 944,229 t 1.11 million t 5

Countries ranked near Burundi

  1. 12 Uganda 1.03 million t compare
  2. 13 Viet Nam 972,890 t compare
  3. 14 Brazil 970,050 t compare
  4. 16 Melanesia 866,742 t compare
  5. 17 Kenya 862,724 t compare
  6. 18 Papua New Guinea 732,422 t compare

See the full ranking of 155 places →

More agriculture & rural data for Burundi

All data for Burundi →

Frequently asked questions

What is sweet potatoes — production in Burundi?
Sweet potatoes — production in Burundi was 944,229 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sweet potatoes — production recorded in Burundi?
The highest recorded value was 1.11 million t in 2021.
What is the lowest sweet potatoes — production recorded in Burundi?
The lowest recorded value was 318,860 t in 1974.
How does Burundi rank for sweet potatoes — production?
Burundi ranks 15th out of 126 countries with data for 2024.
Is sweet potatoes — production rising or falling in Burundi?
Over the last ten years it is up 42.2%. The long-run trend across the full record is rising.
Where does this Burundi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sweet potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,909 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.