Sweet potatoes — Production, per capita in Antigua and Barbuda
Antigua and Barbuda: Sweet potatoes — Production, per capita was 0.0016 t per person in 2024. ▲ Rising
Sweet potatoes — Production, per capita in Antigua and Barbuda, 1961–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
The most recent figure for sweet potatoes — production, per capita in Antigua and Barbuda is 0.0016 t per person, measured in 2024.
Compared with earlier readings it is down 49.6% on the previous year and down 47.4% over ten years.
Over the whole period, sweet potatoes — production, per capita in Antigua and Barbuda peaked at 0.0054 t per person in 1983 and was at its lowest, 0.0008 t per person, in 2020.
Antigua and Barbuda ranks 65th of 99 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Sweet potatoes — Production, per capita in Antigua and Barbuda, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0019 t per person | — |
| 1962 | 0.0019 t per person | +0.5% |
| 1963 | 0.0019 t per person | +0.4% |
| 1964 | 0.0019 t per person | +0.3% |
| 1965 | 0.0019 t per person | +0.2% |
| 1966 | 0.0019 t per person | +0.2% |
| 1967 | 0.0019 t per person | +0.2% |
| 1968 | 0.0019 t per person | +0.1% |
| 1969 | 0.0019 t per person | +0.9% |
| 1970 | 0.0019 t per person | +0.5% |
| 1971 | 0.002 t per person | +2.1% |
| 1972 | 0.002 t per person | +2.5% |
| 1973 | 0.0022 t per person | +6.6% |
| 1974 | 0.0012 t per person | -46.5% |
| 1975 | 0.0024 t per person | +107.5% |
| 1976 | 0.003 t per person | +26.3% |
| 1977 | 0.0011 t per person | -62.8% |
| 1978 | 0.0027 t per person | +135.5% |
| 1979 | 0.0043 t per person | +63.5% |
| 1980 | 0.0028 t per person | -35.4% |
| 1981 | 0.005 t per person | +76.9% |
| 1982 | 0.0035 t per person | -29.1% |
| 1983 | 0.0054 t per person | +54.5% |
| 1984 | 0.0017 t per person | -68.0% |
| 1985 | 0.0016 t per person | -10.2% |
| 1986 | 0.0023 t per person | +49.2% |
| 1987 | 0.0028 t per person | +22.0% |
| 1988 | 0.0034 t per person | +20.9% |
| 1989 | 0.0028 t per person | -17.4% |
| 1990 | 0.0025 t per person | -10.7% |
| 1991 | 0.0027 t per person | +5.7% |
| 1992 | 0.0023 t per person | -13.4% |
| 1993 | 0.0023 t per person | -0.9% |
| 1994 | 0.0023 t per person | -2.2% |
| 1995 | 0.0021 t per person | -8.9% |
| 1996 | 0.0022 t per person | +5.8% |
| 1997 | 0.0021 t per person | -1.6% |
| 1998 | 0.0021 t per person | -1.5% |
| 1999 | 0.0021 t per person | -1.4% |
| 2000 | 0.002 t per person | -4.0% |
| 2001 | 0.0019 t per person | -4.2% |
| 2002 | 0.0021 t per person | +12.4% |
| 2003 | 0.0022 t per person | +4.9% |
| 2004 | 0.0025 t per person | +13.1% |
| 2005 | 0.0029 t per person | +13.2% |
| 2006 | 0.0031 t per person | +7.8% |
| 2007 | 0.0032 t per person | +3.4% |
| 2008 | 0.0034 t per person | +5.3% |
| 2009 | 0.0032 t per person | -5.4% |
| 2010 | 0.0031 t per person | -1.4% |
| 2011 | 0.0031 t per person | -1.4% |
| 2012 | 0.003 t per person | -4.0% |
| 2013 | 0.003 t per person | +2.1% |
| 2014 | 0.0031 t per person | +0.7% |
| 2015 | 0.0031 t per person | +2.1% |
| 2016 | 0.0028 t per person | -11.0% |
| 2017 | 0.0023 t per person | -16.9% |
| 2018 | 0.0017 t per person | -24.9% |
| 2019 | 0.0014 t per person | -20.2% |
| 2020 | 0.0008 t per person | -45.2% |
| 2021 | 0.0013 t per person | +77.0% |
| 2022 | 0.0016 t per person | +16.5% |
| 2023 | 0.0032 t per person | +104.2% |
| 2024 | 0.0016 t per person | -49.6% |
Biggest year-on-year movements
Years where Sweet potatoes — Production, per capita in Antigua and Barbuda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1978 | +135.5% | 0.0011 t per person | 0.0027 t per person |
| 1975 | +107.5% | 0.0012 t per person | 0.0024 t per person |
| 2023 | +104.2% | 0.0016 t per person | 0.0032 t per person |
| 1981 | +76.9% | 0.0028 t per person | 0.005 t per person |
| 2021 | +77.0% | 0.0008 t per person | 0.0013 t per person |
| 1984 | -68.0% | 0.0054 t per person | 0.0017 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0019 t per person | 0.0019 t per person | 0.0019 t per person | 9 |
| 1970s | 0.0023 t per person | 0.0011 t per person | 0.0043 t per person | 10 |
| 1980s | 0.0031 t per person | 0.0016 t per person | 0.0054 t per person | 10 |
| 1990s | 0.0023 t per person | 0.0021 t per person | 0.0027 t per person | 10 |
| 2000s | 0.0027 t per person | 0.0019 t per person | 0.0034 t per person | 10 |
| 2010s | 0.0027 t per person | 0.0014 t per person | 0.0031 t per person | 10 |
| 2020s | 0.0017 t per person | 0.0008 t per person | 0.0032 t per person | 5 |
Countries ranked near Antigua and Barbuda
More agriculture & rural data for Antigua and Barbuda
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2764 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0149 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.76 current US$ per person (2025)
- Rural population, annual growth rate 0.543 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7567 units per person (2025)
- Share of GDP from agriculture 1.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.5% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is sweet potatoes — production, per capita in Antigua and Barbuda?
- Sweet potatoes — production, per capita in Antigua and Barbuda was 0.0016 t per person in 2024, according to Statizoid (derived).
- What is the highest sweet potatoes — production, per capita recorded in Antigua and Barbuda?
- The highest recorded value was 0.0054 t per person in 1983.
- What is the lowest sweet potatoes — production, per capita recorded in Antigua and Barbuda?
- The lowest recorded value was 0.0008 t per person in 2020.
- How does Antigua and Barbuda rank for sweet potatoes — production, per capita?
- Antigua and Barbuda ranks 65th out of 99 countries with data for 2024.
- Is sweet potatoes — production, per capita rising or falling in Antigua and Barbuda?
- Over the last ten years it is down 47.4%. The long-run trend across the full record is rising.
- Where does this Antigua and Barbuda data come from?
- The figures come from Statizoid (derived), published as part of Sweet potatoes — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Sweet potatoes — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Sweet potatoes — Production ÷ Population, total
Computed from
- Sweet potatoes — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Sweet potatoes — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.