Sweet potatoes — Food supply quantity in Venezuela (Bolivarian Republic of)

Venezuela (Bolivarian Republic of): Sweet potatoes — Food supply quantity was 0.74 kg/cap in 2023. ▲ Rising

Latest (2023)
0.74 kg/cap
Change on year
up 5.7%
World rank
15th
of 18 countries
All-time high
0.79 kg/cap
in 2017
All-time low
0.39 kg/cap
in 2011
Years of data
14
2010–2023

Sweet potatoes — Food supply quantity in Venezuela (Bolivarian Republic of), 2010–2023

00.20.40.60.82010201620232010: 0.4 kg/cap2011: 0.39 kg/cap2012: 0.4 kg/cap2013: 0.41 kg/cap2014: 0.56 kg/cap2015: 0.54 kg/cap2016: 0.57 kg/cap2017: 0.79 kg/cap2018: 0.48 kg/cap2019: 0.58 kg/cap2020: 0.62 kg/cap2021: 0.68 kg/cap2022: 0.7 kg/cap2023: 0.74 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

In 2023, sweet potatoes — food supply quantity in Venezuela (Bolivarian Republic of) stood at 0.74 kg/cap.

That represents a change of up 5.7% on the previous year and up 80.5% over ten years.

Over the whole period, sweet potatoes — food supply quantity in Venezuela (Bolivarian Republic of) peaked at 0.79 kg/cap in 2017 and was at its lowest, 0.39 kg/cap, in 2011.

The long-run direction has been consistently rising across the 14 years of available data.

Sweet potatoes — Food supply quantity in Venezuela (Bolivarian Republic of), year by year

Annual values for Sweet potatoes — Food supply quantity (kg/capita/yr) in Venezuela (Bolivarian Republic of), 2010 to 2023.
Year kg/cap Change
2010 0.4 kg/cap
2011 0.39 kg/cap -2.5%
2012 0.4 kg/cap +2.6%
2013 0.41 kg/cap +2.5%
2014 0.56 kg/cap +36.6%
2015 0.54 kg/cap -3.6%
2016 0.57 kg/cap +5.6%
2017 0.79 kg/cap +38.6%
2018 0.48 kg/cap -39.2%
2019 0.58 kg/cap +20.8%
2020 0.62 kg/cap +6.9%
2021 0.68 kg/cap +9.7%
2022 0.7 kg/cap +2.9%
2023 0.74 kg/cap +5.7%

Biggest year-on-year movements

Years where Sweet potatoes — Food supply quantity in Venezuela (Bolivarian Republic of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 -39.2% 0.79 kg/cap 0.48 kg/cap

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.512 kg/cap 0.39 kg/cap 0.79 kg/cap 10
2020s 0.685 kg/cap 0.62 kg/cap 0.74 kg/cap 4

Countries ranked near Venezuela (Bolivarian Republic of)

  1. 12 Polynesia 4.71 kg/cap compare
  2. 12 Uruguay 19.21 kg/cap compare
  3. 13 Guinea 18.59 kg/cap compare
  4. 13 Viet Nam 3.42 kg/cap compare
  5. 14 Timor-Leste 3.02 kg/cap compare
  6. 14 China, mainland 17.56 kg/cap compare
  7. 15 China 17.24 kg/cap compare
  8. 16 Cameroon 16.55 kg/cap compare
  9. 16 Bolivia (Plurinational State of) 0.36 kg/cap compare
  10. 17 Jamaica 14.13 kg/cap compare
  11. 17 Republic of Moldova 0.06 kg/cap compare
  12. 18 Fiji 13.17 kg/cap compare
  13. 18 Syrian Arab Republic 0 kg/cap compare
  14. 18 Côte d'Ivoire 1.63 kg/cap compare

See the full ranking of 197 places →

More agriculture & rural data for Venezuela (Bolivarian Republic of)

All data for Venezuela (Bolivarian Republic of) →

Frequently asked questions

What is sweet potatoes — food supply quantity in Venezuela (Bolivarian Republic of)?
Sweet potatoes — food supply quantity in Venezuela (Bolivarian Republic of) was 0.74 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sweet potatoes — food supply quantity recorded in Venezuela (Bolivarian Republic of)?
The highest recorded value was 0.79 kg/cap in 2017.
What is the lowest sweet potatoes — food supply quantity recorded in Venezuela (Bolivarian Republic of)?
The lowest recorded value was 0.39 kg/cap in 2011.
How does Venezuela (Bolivarian Republic of) rank for sweet potatoes — food supply quantity?
Venezuela (Bolivarian Republic of) ranks 15th out of 18 countries with data for 2023.
Is sweet potatoes — food supply quantity rising or falling in Venezuela (Bolivarian Republic of)?
Over the last ten years it is up 80.5%. The long-run trend across the full record is rising.
Where does this Venezuela (Bolivarian Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Sweet potatoes — Food supply quantity in Venezuela (Bolivarian Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/sweet-potatoes-food-supply-quantity-kg-capita-yr/venezuela-bolivarian-republic-of/

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About this data

Indicator
Sweet potatoes — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 2,605 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.