Sweet potatoes — Domestic supply quantity in Peru

Peru: Sweet potatoes — Domestic supply quantity was 298 1000 t in 2023. ▬ Flat

Latest (2023)
298 1000 t
Change on year
up 12.0%
World rank
28th
of 178 countries
All-time high
302 1000 t
in 2012
All-time low
232 1000 t
in 2020
Years of data
14
2010–2023

Sweet potatoes — Domestic supply quantity in Peru, 2010–2023

01002003002010201620232010: 263 1000 t2011: 298 1000 t2012: 302 1000 t2013: 289 1000 t2014: 274 1000 t2015: 285 1000 t2016: 265 1000 t2017: 251 1000 t2018: 269 1000 t2019: 293 1000 t2020: 232 1000 t2021: 292 1000 t2022: 266 1000 t2023: 298 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Peru recorded 298 1000 t for sweet potatoes — domestic supply quantity in 2023.

That represents a change of up 12.0% on the previous year and up 3.1% over ten years.

Over the whole period, sweet potatoes — domestic supply quantity in Peru peaked at 302 1000 t in 2012 and was at its lowest, 232 1000 t, in 2020.

Peru ranks 28th of 178 countries on this measure, in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 278.9 1000 t 251 1000 t 302 1000 t 10
2020s 272 1000 t 232 1000 t 298 1000 t 4

Countries ranked near Peru

  1. 25 Guinea 333 1000 t compare
  2. 26 Republic of Korea 325 1000 t compare
  3. 27 Bangladesh 304 1000 t compare
  4. 29 Egypt 288 1000 t compare
  5. 30 Sierra Leone 250 1000 t compare
  6. 31 Zimbabwe 228 1000 t compare

See the full ranking of 209 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is sweet potatoes — domestic supply quantity in Peru?
Sweet potatoes — domestic supply quantity in Peru was 298 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sweet potatoes — domestic supply quantity recorded in Peru?
The highest recorded value was 302 1000 t in 2012.
What is the lowest sweet potatoes — domestic supply quantity recorded in Peru?
The lowest recorded value was 232 1000 t in 2020.
How does Peru rank for sweet potatoes — domestic supply quantity?
Peru ranks 28th out of 178 countries with data for 2023.
Is sweet potatoes — domestic supply quantity rising or falling in Peru?
Over the last ten years it is up 3.1%. The long-run trend across the full record is flat.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Sweet potatoes — Domestic supply quantity in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/sweet-potatoes-domestic-supply-quantity/peru/

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About this data

Indicator
Sweet potatoes — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,795 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.