Sweet potatoes — Domestic supply quantity in China, mainland
China, mainland: Sweet potatoes — Domestic supply quantity was 49,348 1000 t in 2023. ▼ Falling
Sweet potatoes — Domestic supply quantity in China, mainland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sweet potatoes — domestic supply quantity in China, mainland is 49,348 1000 t, measured in 2023.
Compared with earlier readings it is down 0.1% on the previous year and down 11.1% over ten years.
Over the whole period, sweet potatoes — domestic supply quantity in China, mainland peaked at 61,501 1000 t in 2010 and was at its lowest, 45,495 1000 t, in 2016.
China, mainland ranks 2nd of 160 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Sweet potatoes — Domestic supply quantity in China, mainland, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 61,501 1000 t | — |
| 2011 | 58,960 1000 t | -4.1% |
| 2012 | 56,789 1000 t | -3.7% |
| 2013 | 55,484 1000 t | -2.3% |
| 2014 | 55,536 1000 t | +0.1% |
| 2015 | 49,055 1000 t | -11.7% |
| 2016 | 45,495 1000 t | -7.3% |
| 2017 | 49,750 1000 t | +9.4% |
| 2018 | 51,255 1000 t | +3.0% |
| 2019 | 50,020 1000 t | -2.4% |
| 2020 | 47,205 1000 t | -5.6% |
| 2021 | 48,360 1000 t | +2.4% |
| 2022 | 49,381 1000 t | +2.1% |
| 2023 | 49,348 1000 t | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 53,384 1000 t | 45,495 1000 t | 61,501 1000 t | 10 |
| 2020s | 48,574 1000 t | 47,205 1000 t | 49,381 1000 t | 4 |
Countries ranked near China, mainland
More agriculture & rural data for China, mainland
- Tomatoes — Area harvested, annual growth rate -0.266 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.5317 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.2639 % change on previous year (2024)
- Unmanufactured tobacco — Production 2.26 million t (2024)
- Unmanufactured tobacco — Area harvested 1.03 million ha (2024)
- Tomatoes — Production 61.61 million t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 81 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 57.06 million t (2024)
- Bananas — Area harvested 310,093 ha (2024)
- Tomatoes — Area harvested 1.09 million ha (2024)
Frequently asked questions
- What is sweet potatoes — domestic supply quantity in China, mainland?
- Sweet potatoes — domestic supply quantity in China, mainland was 49,348 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweet potatoes — domestic supply quantity recorded in China, mainland?
- The highest recorded value was 61,501 1000 t in 2010.
- What is the lowest sweet potatoes — domestic supply quantity recorded in China, mainland?
- The lowest recorded value was 45,495 1000 t in 2016.
- How does China, mainland rank for sweet potatoes — domestic supply quantity?
- China, mainland ranks 2nd out of 160 countries with data for 2023.
- Is sweet potatoes — domestic supply quantity rising or falling in China, mainland?
- Over the last ten years it is down 11.1%. The long-run trend across the full record is falling.
- Where does this China, mainland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweet potatoes — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.