Sunflowerseed Oil — Import quantity in Kazakhstan

Kazakhstan: Sunflowerseed Oil — Import quantity was 89 1000 t in 2023. ▬ Flat

Latest (2023)
89 1000 t
Change on year
down 11.0%
World rank
30th
of 178 countries
All-time high
143 1000 t
in 2011
All-time low
64 1000 t
in 2010
Years of data
14
2010–2023

Sunflowerseed Oil — Import quantity in Kazakhstan, 2010–2023

0501001502010201620232010: 64 1000 t2011: 143 1000 t2012: 72 1000 t2013: 96 1000 t2014: 92 1000 t2015: 130 1000 t2016: 111 1000 t2017: 91 1000 t2018: 98 1000 t2019: 116 1000 t2020: 102 1000 t2021: 94 1000 t2022: 100 1000 t2023: 89 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Kazakhstan recorded 89 1000 t for sunflowerseed oil — import quantity in 2023.

Compared with earlier readings it is down 11.0% on the previous year and down 7.3% over ten years.

Over the whole period, sunflowerseed oil — import quantity in Kazakhstan peaked at 143 1000 t in 2011 and was at its lowest, 64 1000 t, in 2010.

That places Kazakhstan 30th out of 178 countries with data for 2023, putting it in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 101.3 1000 t 64 1000 t 143 1000 t 10
2020s 96.25 1000 t 89 1000 t 102 1000 t 4

Countries ranked near Kazakhstan

  1. 27 Chile 104 1000 t compare
  2. 28 Lebanon 101 1000 t compare
  3. 29 Portugal 93 1000 t compare
  4. 30 Syrian Arab Republic 89 1000 t compare
  5. 32 Tajikistan 88 1000 t compare
  6. 33 Libya 75 1000 t compare
  7. 33 Slovenia 75 1000 t compare

See the full ranking of 209 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is sunflowerseed oil — import quantity in Kazakhstan?
Sunflowerseed oil — import quantity in Kazakhstan was 89 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sunflowerseed oil — import quantity recorded in Kazakhstan?
The highest recorded value was 143 1000 t in 2011.
What is the lowest sunflowerseed oil — import quantity recorded in Kazakhstan?
The lowest recorded value was 64 1000 t in 2010.
How does Kazakhstan rank for sunflowerseed oil — import quantity?
Kazakhstan ranks 30th out of 178 countries with data for 2023.
Is sunflowerseed oil — import quantity rising or falling in Kazakhstan?
Over the last ten years it is down 7.3%. The long-run trend across the full record is flat.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflowerseed Oil — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sunflowerseed Oil — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,818 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.