Sunflowerseed Oil — Food in Kazakhstan

Kazakhstan: Sunflowerseed Oil — Food was 208 1000 t in 2023. ▲ Rising

Latest (2023)
208 1000 t
Change on year
down 34.8%
World rank
15th
of 162 countries
All-time high
319 1000 t
in 2022
All-time low
208 1000 t
in 2023
Years of data
14
2010–2023

Sunflowerseed Oil — Food in Kazakhstan, 2010–2023

01002003002010201620232010: 245 1000 t2011: 241 1000 t2012: 243 1000 t2013: 247 1000 t2014: 262 1000 t2015: 277 1000 t2016: 269 1000 t2017: 275 1000 t2018: 272 1000 t2019: 281 1000 t2020: 277 1000 t2021: 280 1000 t2022: 319 1000 t2023: 208 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for sunflowerseed oil — food in Kazakhstan is 208 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 34.8% on the previous year and down 15.8% over ten years.

Over the whole period, sunflowerseed oil — food in Kazakhstan peaked at 319 1000 t in 2022 and was at its lowest, 208 1000 t, in 2023.

That places Kazakhstan 15th out of 162 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 261.2 1000 t 241 1000 t 281 1000 t 10
2020s 271 1000 t 208 1000 t 319 1000 t 4

Countries ranked near Kazakhstan

  1. 12 Egypt 256 1000 t compare
  2. 13 Iraq 251 1000 t compare
  3. 14 Romania 230 1000 t compare
  4. 16 Ukraine 204 1000 t compare
  5. 17 Poland 178 1000 t compare
  6. 18 Uzbekistan 150 1000 t compare

See the full ranking of 210 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is sunflowerseed oil — food in Kazakhstan?
Sunflowerseed oil — food in Kazakhstan was 208 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sunflowerseed oil — food recorded in Kazakhstan?
The highest recorded value was 319 1000 t in 2022.
What is the lowest sunflowerseed oil — food recorded in Kazakhstan?
The lowest recorded value was 208 1000 t in 2023.
How does Kazakhstan rank for sunflowerseed oil — food?
Kazakhstan ranks 15th out of 162 countries with data for 2023.
Is sunflowerseed oil — food rising or falling in Kazakhstan?
Over the last ten years it is down 15.8%. The long-run trend across the full record is rising.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflowerseed Oil — Food. Statizoid updates them automatically from the source API.

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Sunflowerseed Oil — Food in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/sunflowerseed-oil-food/kazakhstan/

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About this data

Indicator
Sunflowerseed Oil — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,839 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.