Sunflowerseed Cake — Import Quantity in Austria

Austria: Sunflowerseed Cake — Import Quantity was 27,148 t in 2013. ◆ Volatile

Latest (2013)
27,148 t
Change on year
up 10.6%
World rank
30th
of 106 countries
All-time high
27,148 t
in 2013
All-time low
0 t
in 1963
Years of data
53
1961–2013

Sunflowerseed Cake — Import Quantity in Austria, 1961–2013

010.0k20.0k30.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Austria recorded 27,148 t for sunflowerseed cake — import quantity in 2013. That is the highest value across all 53 years on record.

Compared with earlier readings it is up 10.6% on the previous year and up 38.2% over ten years.

Over the whole period, sunflowerseed cake — import quantity in Austria peaked at 27,148 t in 2013 and was at its lowest, 0 t, in 1963.

Austria ranks 30th of 106 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sunflowerseed Cake — Import Quantity in Austria, year by year

Annual values for Sunflowerseed Cake — Import Quantity in Austria, 1961 to 2013.
Year t Change
1961 20 t —
1962 110 t +450.0%
1963 0 t -100.0%
1964 30 t —
1965 170 t +466.7%
1966 364 t +114.1%
1967 601 t +65.1%
1968 139 t -76.9%
1969 99 t -28.8%
1970 1,194 t +1106.1%
1971 1,238 t +3.7%
1972 1,848 t +49.3%
1973 488 t -73.6%
1974 102 t -79.1%
1975 0 t -100.0%
1976 0 t —
1977 530 t —
1978 235 t -55.7%
1979 35 t -85.1%
1980 0 t -100.0%
1981 97 t —
1982 6,099 t +6187.6%
1983 5,367 t -12.0%
1984 3,248 t -39.5%
1985 3,363 t +3.5%
1986 3,482 t +3.5%
1987 2,522 t -27.6%
1988 3,761 t +49.1%
1989 5,242 t +39.4%
1990 4,881 t -6.9%
1991 985 t -79.8%
1992 2,508 t +154.6%
1993 584 t -76.7%
1994 491 t -15.9%
1995 3,682 t +649.9%
1996 11,943 t +224.4%
1997 11,447 t -4.2%
1998 13,061 t +14.1%
1999 8,472 t -35.1%
2000 13,347 t +57.5%
2001 10,960 t -17.9%
2002 15,590 t +42.2%
2003 19,639 t +26.0%
2004 25,184 t +28.2%
2005 17,417 t -30.8%
2006 15,239 t -12.5%
2007 10,154 t -33.4%
2008 7,106 t -30.0%
2009 11,659 t +64.1%
2010 13,023 t +11.7%
2011 14,802 t +13.7%
2012 24,538 t +65.8%
2013 27,148 t +10.6%

Austria compared with similar countries

  • Austria's 27,148 t is above the median for high income countries, which is 20,794 t, 1.3× the median. (40 countries reporting)
  • Austria's 27,148 t is above the median for Europe & Central Asia, which is 22,202 t, 1.2× the median. (39 countries reporting)

Biggest year-on-year movements

Years where Sunflowerseed Cake — Import Quantity in Austria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1982 +6187.6% 97 t 6,099 t
1970 +1106.1% 99 t 1,194 t
1995 +649.9% 491 t 3,682 t
1965 +466.7% 30 t 170 t
1962 +450.0% 20 t 110 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 170.33 t 0 t 601 t 9
1970s 567 t 0 t 1,848 t 10
1980s 3,318 t 0 t 6,099 t 10
1990s 5,805 t 491 t 13,061 t 10
2000s 14,630 t 7,106 t 25,184 t 10
2010s 19,878 t 13,023 t 27,148 t 4

Countries ranked near Austria

  1. 27 Cabo Verde 159 t compare
  2. 27 Lithuania 38,886 t compare
  3. 28 Cyprus 33,919 t compare
  4. 28 Caribbean 0 t compare
  5. 29 Greece 27,368 t compare
  6. 31 Serbia 24,747 t compare
  7. 32 Azerbaijan 22,926 t compare
  8. 33 Portugal 22,202 t compare

See the full ranking of 144 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is sunflowerseed cake — import quantity in Austria?
Sunflowerseed cake — import quantity in Austria was 27,148 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest sunflowerseed cake — import quantity recorded in Austria?
The highest recorded value was 27,148 t in 2013.
What is the lowest sunflowerseed cake — import quantity recorded in Austria?
The lowest recorded value was 0 t in 1963.
How does Austria rank for sunflowerseed cake — import quantity?
Austria ranks 30th out of 106 countries with data for 2013.
Is sunflowerseed cake — import quantity rising or falling in Austria?
Over the last ten years it is up 38.2%. The long-run trend across the full record is volatile.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflowerseed Cake — Import Quantity. Statizoid updates them automatically from the source API.

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Sunflowerseed Cake — Import Quantity in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/sunflowerseed-cake-import-quantity/austria/

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About this data

Indicator
Sunflowerseed Cake — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
144 places, 6,726 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.