Sunflowerseed Cake — Feed in Central Asia

Central Asia: Sunflowerseed Cake — Feed was 136,604 t in 2013. ◆ Volatile

Latest (2013)
136,604 t
Change on year
up 7.4%
Rank
23rd
of 29 groups
All-time high
136,604 t
in 2013
All-time low
26,347 t
in 1993
Years of data
22
1992–2013

Sunflowerseed Cake — Feed in Central Asia, 1992–2013

25.0k50.0k75.0k100.0k125.0k1992200220131992: 30.3k t1993: 26.3k t1994: 32.1k t1995: 31.0k t1996: 27.6k t1997: 27.6k t1998: 28.3k t1999: 39.5k t2000: 39.8k t2001: 39.9k t2002: 36.6k t2003: 45.5k t2004: 44.3k t2005: 46.3k t2006: 48.9k t2007: 48.8k t2008: 27.3k t2009: 45.6k t2010: 97.5k t2011: 96.8k t2012: 127.2k t2013: 136.6k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Central Asia recorded 136,604 t for sunflowerseed cake — feed in 2013. That is the highest value across all 22 years on record.

Compared with earlier readings it is up 7.4% on the previous year and up 200.4% over ten years.

Over the whole period, sunflowerseed cake — feed in Central Asia peaked at 136,604 t in 2013 and was at its lowest, 26,347 t, in 1993.

That places Central Asia 23rd out of 29 groups with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sunflowerseed Cake — Feed in Central Asia, year by year

Annual values for Sunflowerseed Cake — Feed in Central Asia, 1992 to 2013.
Year t Change
1992 30,284 t —
1993 26,347 t -13.0%
1994 32,084 t +21.8%
1995 31,048 t -3.2%
1996 27,623 t -11.0%
1997 27,560 t -0.2%
1998 28,285 t +2.6%
1999 39,504 t +39.7%
2000 39,777 t +0.7%
2001 39,913 t +0.3%
2002 36,632 t -8.2%
2003 45,468 t +24.1%
2004 44,332 t -2.5%
2005 46,347 t +4.5%
2006 48,897 t +5.5%
2007 48,757 t -0.3%
2008 27,298 t -44.0%
2009 45,574 t +66.9%
2010 97,502 t +113.9%
2011 96,794 t -0.7%
2012 127,165 t +31.4%
2013 136,604 t +7.4%

Biggest year-on-year movements

Years where Sunflowerseed Cake — Feed in Central Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +113.9% 45,574 t 97,502 t
2009 +66.9% 27,298 t 45,574 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 30,342 t 26,347 t 39,504 t 8
2000s 42,300 t 27,298 t 48,897 t 10
2010s 114,516 t 96,794 t 136,604 t 4

Countries ranked near Central Asia

  1. 20 Belgium 199,437 t compare
  2. 21 Germany 180,000 t compare
  3. 22 Belgium-Luxembourg 178,413 t compare
  4. 23 Serbia and Montenegro 168,705 t compare
  5. 24 Morocco 167,494 t compare
  6. 25 Portugal 166,933 t compare
  7. 26 Serbia 152,677 t compare

See the full ranking of 148 places →

More agriculture & rural data for Central Asia

All data for Central Asia →

Frequently asked questions

What is sunflowerseed cake — feed in Central Asia?
Sunflowerseed cake — feed in Central Asia was 136,604 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest sunflowerseed cake — feed recorded in Central Asia?
The highest recorded value was 136,604 t in 2013.
What is the lowest sunflowerseed cake — feed recorded in Central Asia?
The lowest recorded value was 26,347 t in 1993.
How does Central Asia rank for sunflowerseed cake — feed?
Central Asia ranks 23rd out of 29 groups with data for 2013.
Is sunflowerseed cake — feed rising or falling in Central Asia?
Over the last ten years it is up 200.4%. The long-run trend across the full record is volatile.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflowerseed Cake — Feed. Statizoid updates them automatically from the source API.

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Sunflowerseed Cake — Feed in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 September 2026, from https://agriculture.statizoid.com/stat/sunflowerseed-cake-feed/central-asia/

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About this data

Indicator
Sunflowerseed Cake — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 6,936 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.