Sunflower seed — Production in Mozambique

Mozambique: Sunflower seed — Production was 9 1000 t in 2023. ▼ Falling

Latest (2023)
9 1000 t
Change on year
up 50.0%
World rank
49th
of 79 countries
All-time high
19 1000 t
in 2011
All-time low
6 1000 t
in 2022
Years of data
14
2010–2023

Sunflower seed — Production in Mozambique, 2010–2023

51015202010201620232010: 14 1000 t2011: 19 1000 t2012: 7 1000 t2013: 7 1000 t2014: 8 1000 t2015: 8 1000 t2016: 9 1000 t2017: 11 1000 t2018: 14 1000 t2019: 14 1000 t2020: 15 1000 t2021: 7 1000 t2022: 6 1000 t2023: 9 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, sunflower seed — production in Mozambique stood at 9 1000 t.

Compared with earlier readings it is up 50.0% on the previous year and up 28.6% over ten years.

Over the whole period, sunflower seed — production in Mozambique peaked at 19 1000 t in 2011 and was at its lowest, 6 1000 t, in 2022.

Mozambique ranks 49th of 79 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 11.1 1000 t 7 1000 t 19 1000 t 10
2020s 9.25 1000 t 6 1000 t 15 1000 t 4

Countries ranked near Mozambique

  1. 46 Angola 12 1000 t compare
  2. 47 Uruguay 10 1000 t compare
  3. 47 Botswana 10 1000 t compare
  4. 49 Portugal 9 1000 t compare
  5. 49 Venezuela (Bolivarian Republic of) 9 1000 t compare
  6. 52 Tunisia 7 1000 t compare

See the full ranking of 108 places →

More agriculture & rural data for Mozambique

All data for Mozambique →

Frequently asked questions

What is sunflower seed — production in Mozambique?
Sunflower seed — production in Mozambique was 9 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sunflower seed — production recorded in Mozambique?
The highest recorded value was 19 1000 t in 2011.
What is the lowest sunflower seed — production recorded in Mozambique?
The lowest recorded value was 6 1000 t in 2022.
How does Mozambique rank for sunflower seed — production?
Mozambique ranks 49th out of 79 countries with data for 2023.
Is sunflower seed — production rising or falling in Mozambique?
Over the last ten years it is up 28.6%. The long-run trend across the full record is falling.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflower seed — Production. Statizoid updates them automatically from the source API.

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Sunflower seed — Production in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/sunflower-seed-production-3/mozambique/

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About this data

Indicator
Sunflower seed — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 1,457 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.