Sunflower seed — Processing in Pakistan

Pakistan: Sunflower seed — Processing was 118 1000 t in 2023. ◆ Volatile

Latest (2023)
118 1000 t
Change on year
up 16.8%
World rank
31st
of 88 countries
All-time high
602 1000 t
in 2013
All-time low
86 1000 t
in 2021
Years of data
14
2010–2023

Sunflower seed — Processing in Pakistan, 2010–2023

02004006002010201620232010: 447 1000 t2011: 547 1000 t2012: 539 1000 t2013: 602 1000 t2014: 328 1000 t2015: 194 1000 t2016: 136 1000 t2017: 114 1000 t2018: 119 1000 t2019: 116 1000 t2020: 125 1000 t2021: 86 1000 t2022: 101 1000 t2023: 118 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, sunflower seed — processing in Pakistan stood at 118 1000 t.

That represents a change of up 16.8% on the previous year and down 80.4% over ten years.

Over the whole period, sunflower seed — processing in Pakistan peaked at 602 1000 t in 2013 and was at its lowest, 86 1000 t, in 2021.

Pakistan ranks 31st of 88 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sunflower seed — Processing in Pakistan, year by year

Annual values for Sunflower seed — Processing in Pakistan, 2010 to 2023.
Year 1000 t Change
2010 447 1000 t —
2011 547 1000 t +22.4%
2012 539 1000 t -1.5%
2013 602 1000 t +11.7%
2014 328 1000 t -45.5%
2015 194 1000 t -40.9%
2016 136 1000 t -29.9%
2017 114 1000 t -16.2%
2018 119 1000 t +4.4%
2019 116 1000 t -2.5%
2020 125 1000 t +7.8%
2021 86 1000 t -31.2%
2022 101 1000 t +17.4%
2023 118 1000 t +16.8%

Pakistan compared with similar countries

  • Pakistan's 118 1000 t is above the median for lower middle income countries, which is 13 1000 t, 9.1× the median. (15 countries reporting)
  • Pakistan's 118 1000 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 9 1000 t, 13.1× the median. (11 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 314.2 1000 t 114 1000 t 602 1000 t 10
2020s 107.5 1000 t 86 1000 t 125 1000 t 4

Countries ranked near Pakistan

  1. 28 Uganda 195 1000 t compare
  2. 29 Germany 188 1000 t compare
  3. 30 Austria 142 1000 t compare
  4. 32 Iran (Islamic Republic of) 102 1000 t compare
  5. 33 Brazil 99 1000 t compare
  6. 34 Myanmar 93 1000 t compare

See the full ranking of 116 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is sunflower seed — processing in Pakistan?
Sunflower seed — processing in Pakistan was 118 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sunflower seed — processing recorded in Pakistan?
The highest recorded value was 602 1000 t in 2013.
What is the lowest sunflower seed — processing recorded in Pakistan?
The lowest recorded value was 86 1000 t in 2021.
How does Pakistan rank for sunflower seed — processing?
Pakistan ranks 31st out of 88 countries with data for 2023.
Is sunflower seed — processing rising or falling in Pakistan?
Over the last ten years it is down 80.4%. The long-run trend across the full record is volatile.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflower seed — Processing. Statizoid updates them automatically from the source API.

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Sunflower seed — Processing in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/sunflower-seed-processing/pakistan/

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About this data

Indicator
Sunflower seed — Processing
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 1,594 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.