Sunflower seed — Import quantity in Denmark

Denmark: Sunflower seed — Import quantity was 32 1000 t in 2023. ▬ Flat

Latest (2023)
32 1000 t
Change on year
up 28.0%
World rank
25th
of 171 countries
All-time high
32 1000 t
in 2023
All-time low
16 1000 t
in 2020
Years of data
14
2010–2023

Sunflower seed — Import quantity in Denmark, 2010–2023

01020302010201620232010: 30 1000 t2011: 28 1000 t2012: 21 1000 t2013: 19 1000 t2014: 19 1000 t2015: 21 1000 t2016: 21 1000 t2017: 20 1000 t2018: 21 1000 t2019: 18 1000 t2020: 16 1000 t2021: 21 1000 t2022: 25 1000 t2023: 32 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for sunflower seed — import quantity in Denmark is 32 1000 t, measured in 2023. That is the highest value across all 14 years on record.

The figure is up 28.0% on the previous year and up 68.4% over ten years.

Over the whole period, sunflower seed — import quantity in Denmark peaked at 32 1000 t in 2023 and was at its lowest, 16 1000 t, in 2020.

That places Denmark 25th out of 171 countries with data for 2023, putting it in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 21.8 1000 t 18 1000 t 30 1000 t 10
2020s 23.5 1000 t 16 1000 t 32 1000 t 4

Countries ranked near Denmark

  1. 22 United Kingdom of Great Britain and Northern Ireland 56 1000 t compare
  2. 23 Poland 55 1000 t compare
  3. 24 Pakistan 46 1000 t compare
  4. 25 Greece 32 1000 t compare
  5. 25 Mexico 32 1000 t compare
  6. 28 Ukraine 30 1000 t compare

See the full ranking of 202 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is sunflower seed — import quantity in Denmark?
Sunflower seed — import quantity in Denmark was 32 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sunflower seed — import quantity recorded in Denmark?
The highest recorded value was 32 1000 t in 2023.
What is the lowest sunflower seed — import quantity recorded in Denmark?
The lowest recorded value was 16 1000 t in 2020.
How does Denmark rank for sunflower seed — import quantity?
Denmark ranks 25th out of 171 countries with data for 2023.
Is sunflower seed — import quantity rising or falling in Denmark?
Over the last ten years it is up 68.4%. The long-run trend across the full record is flat.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflower seed — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sunflower seed — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
202 places, 2,661 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.