Sugar (Raw Equivalent) — Import quantity in Solomon Islands

Solomon Islands: Sugar (Raw Equivalent) — Import quantity was 9 1000 t in 2023. ▲ Rising

Latest (2023)
9 1000 t
Change on year
down 18.2%
World rank
161st
of 194 countries
All-time high
11 1000 t
in 2020
All-time low
2 1000 t
in 2013
Years of data
14
2010–2023

Sugar (Raw Equivalent) — Import quantity in Solomon Islands, 2010–2023

246810122010201620232010: 6 1000 t2011: 4 1000 t2012: 3 1000 t2013: 2 1000 t2014: 9 1000 t2015: 9 1000 t2016: 8 1000 t2017: 6 1000 t2018: 5 1000 t2019: 8 1000 t2020: 11 1000 t2021: 9 1000 t2022: 11 1000 t2023: 9 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Solomon Islands recorded 9 1000 t for sugar (raw equivalent) — import quantity in 2023.

The figure is down 18.2% on the previous year and up 350.0% over ten years.

Over the whole period, sugar (raw equivalent) — import quantity in Solomon Islands peaked at 11 1000 t in 2020 and was at its lowest, 2 1000 t, in 2013.

Solomon Islands ranks 161st of 194 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Sugar (Raw Equivalent) — Import quantity in Solomon Islands, year by year

Annual values for Sugar (Raw Equivalent) — Import quantity in Solomon Islands, 2010 to 2023.
Year 1000 t Change
2010 6 1000 t —
2011 4 1000 t -33.3%
2012 3 1000 t -25.0%
2013 2 1000 t -33.3%
2014 9 1000 t +350.0%
2015 9 1000 t +0.0%
2016 8 1000 t -11.1%
2017 6 1000 t -25.0%
2018 5 1000 t -16.7%
2019 8 1000 t +60.0%
2020 11 1000 t +37.5%
2021 9 1000 t -18.2%
2022 11 1000 t +22.2%
2023 9 1000 t -18.2%

Solomon Islands compared with similar countries

  • Solomon Islands's 9 1000 t is below the median for lower middle income countries, which is 131 1000 t, 7% of the median. (41 countries reporting)
  • Solomon Islands's 9 1000 t is below the median for East Asia & Pacific, which is 57 1000 t, 16% of the median. (25 countries reporting)

Biggest year-on-year movements

Years where Sugar (Raw Equivalent) — Import quantity in Solomon Islands changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +350.0% 2 1000 t 9 1000 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 6 1000 t 2 1000 t 9 1000 t 10
2020s 10 1000 t 9 1000 t 11 1000 t 4

Countries ranked near Solomon Islands

  1. 159 Timor-Leste 10 1000 t compare
  2. 159 East Timor 10 1000 t compare
  3. 161 French Polynesia 9 1000 t compare
  4. 161 Iceland 9 1000 t compare
  5. 161 Panama 9 1000 t compare

See the full ranking of 224 places →

More agriculture & rural data for Solomon Islands

All data for Solomon Islands →

Frequently asked questions

What is sugar (raw equivalent) — import quantity in Solomon Islands?
Sugar (raw equivalent) — import quantity in Solomon Islands was 9 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar (raw equivalent) — import quantity recorded in Solomon Islands?
The highest recorded value was 11 1000 t in 2020.
What is the lowest sugar (raw equivalent) — import quantity recorded in Solomon Islands?
The lowest recorded value was 2 1000 t in 2013.
How does Solomon Islands rank for sugar (raw equivalent) — import quantity?
Solomon Islands ranks 161st out of 194 countries with data for 2023.
Is sugar (raw equivalent) — import quantity rising or falling in Solomon Islands?
Over the last ten years it is up 350.0%. The long-run trend across the full record is rising.
Where does this Solomon Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar (Raw Equivalent) — Import quantity. Statizoid updates them automatically from the source API.

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Sugar (Raw Equivalent) — Import quantity in Solomon Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/sugar-raw-equivalent-import-quantity/solomon-islands/

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About this data

Indicator
Sugar (Raw Equivalent) — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.