Sugar Crops — Production in Belize
Belize: Sugar Crops — Production was 1,489 1000 t in 2023. ▲ Rising
Sugar Crops — Production in Belize, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sugar crops — production in Belize is 1,489 1000 t, measured in 2023.
Compared with earlier readings it is down 17.5% on the previous year and up 38.1% over ten years.
Over the whole period, sugar crops — production in Belize peaked at 1,894 1000 t in 2021 and was at its lowest, 844 1000 t, in 2011.
That places Belize 75th out of 154 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Sugar Crops — Production in Belize, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,123 1000 t | — |
| 2011 | 844 1000 t | -24.8% |
| 2012 | 1,070 1000 t | +26.8% |
| 2013 | 1,078 1000 t | +0.7% |
| 2014 | 1,214 1000 t | +12.6% |
| 2015 | 1,186 1000 t | -2.3% |
| 2016 | 1,478 1000 t | +24.6% |
| 2017 | 1,670 1000 t | +13.0% |
| 2018 | 1,708 1000 t | +2.3% |
| 2019 | 1,794 1000 t | +5.0% |
| 2020 | 1,537 1000 t | -14.3% |
| 2021 | 1,894 1000 t | +23.2% |
| 2022 | 1,804 1000 t | -4.8% |
| 2023 | 1,489 1000 t | -17.5% |
Belize compared with similar countries
- Belize's 1,489 1000 t is below the median for upper middle income countries, which is 2,041 1000 t, 73% of the median. (43 countries reporting)
- Belize's 1,489 1000 t is below the median for Latin America & Caribbean, which is 1,501 1000 t, 99% of the median. (29 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,316 1000 t | 844 1000 t | 1,794 1000 t | 10 |
| 2020s | 1,681 1000 t | 1,489 1000 t | 1,894 1000 t | 4 |
Countries ranked near Belize
More agriculture & rural data for Belize
- Agriculture, forestry, and fishing, value added (current US$), annual 2.52 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0795 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 610.5 current US$ per person (2024)
- Rural population, annual growth rate 1.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5844 units per person (2025)
- Share of GDP from agriculture 7.9% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.9% (2024)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is sugar crops — production in Belize?
- Sugar crops — production in Belize was 1,489 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops — production recorded in Belize?
- The highest recorded value was 1,894 1000 t in 2021.
- What is the lowest sugar crops — production recorded in Belize?
- The lowest recorded value was 844 1000 t in 2011.
- How does Belize rank for sugar crops — production?
- Belize ranks 75th out of 154 countries with data for 2023.
- Is sugar crops — production rising or falling in Belize?
- Over the last ten years it is up 38.1%. The long-run trend across the full record is rising.
- Where does this Belize data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.