Sugar Crops Primary — Yield in Réunion

Réunion: Sugar Crops Primary — Yield was 73,615 kg/ha in 2006. ▲ Rising

Latest (2006)
73,615 kg/ha
Change on year
up 5.3%
Rank
11th
of 33 groups
All-time high
75,791 kg/ha
in 2000
All-time low
39,111 kg/ha
in 1971
Years of data
46
1961–2006

Sugar Crops Primary — Yield in Réunion, 1961–2006

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for sugar crops primary — yield in Réunion is 73,615 kg/ha, measured in 2006.

That represents a change of up 5.3% on the previous year and down 0.4% over ten years.

Over the whole period, sugar crops primary — yield in Réunion peaked at 75,791 kg/ha in 2000 and was at its lowest, 39,111 kg/ha, in 1971.

Réunion ranks 11th of 33 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 46 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 58,413 kg/ha 47,295 kg/ha 66,955 kg/ha 9
1970s 61,185 kg/ha 39,111 kg/ha 75,040 kg/ha 10
1980s 57,910 kg/ha 50,180 kg/ha 66,218 kg/ha 10
1990s 66,941 kg/ha 52,039 kg/ha 74,594 kg/ha 10
2000s 73,095 kg/ha 69,915 kg/ha 75,791 kg/ha 7

Countries ranked near Réunion

  1. 8 Sudan (former) 100,119 kg/ha compare
  2. 9 El Salvador 95,809 kg/ha compare
  3. 10 Nicaragua 95,372 kg/ha compare
  4. 11 Chile 94,432 kg/ha compare
  5. 12 Eswatini 92,233 kg/ha compare
  6. 13 Chad 91,588 kg/ha compare
  7. 14 Colombia 89,010 kg/ha compare

See the full ranking of 197 places →

More agriculture & rural data for Réunion

All data for Réunion →

Frequently asked questions

What is sugar crops primary — yield in Réunion?
Sugar crops primary — yield in Réunion was 73,615 kg/ha in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — yield recorded in Réunion?
The highest recorded value was 75,791 kg/ha in 2000.
What is the lowest sugar crops primary — yield recorded in Réunion?
The lowest recorded value was 39,111 kg/ha in 1971.
How does Réunion rank for sugar crops primary — yield?
Réunion ranks 11th out of 33 groups with data for 2006.
Is sugar crops primary — yield rising or falling in Réunion?
Over the last ten years it is down 0.4%. The long-run trend across the full record is rising.
Where does this Réunion data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.