Sugar Crops Primary — Production in Southern Africa

Southern Africa: Sugar Crops Primary — Production was 22.27 million t in 2024. ▲ Rising

Latest (2024)
22.27 million t
Change on year
down 3.8%
Rank
22nd
of 29 groups
All-time high
27.76 million t
in 2000
All-time low
9.13 million t
in 1961
Years of data
64
1961–2024

Sugar Crops Primary — Production in Southern Africa, 1961–2024

10.0M15.0M20.0M25.0M30.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Southern Africa recorded 22.27 million t for sugar crops primary — production in 2024.

That represents a change of down 3.8% on the previous year and down 4.0% over ten years.

Over the whole period, sugar crops primary — production in Southern Africa peaked at 27.76 million t in 2000 and was at its lowest, 9.13 million t, in 1961.

Southern Africa ranks 22nd of 29 groups on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Sugar Crops Primary — Production in Southern Africa, year by year

Annual values for Sugar Crops Primary — Production in Southern Africa, 1961 to 2024.
Year t Change
1961 9.13 million t
1962 10.34 million t +13.2%
1963 10.64 million t +3.0%
1964 11.52 million t +8.3%
1965 9.42 million t -18.3%
1966 15.40 million t +63.5%
1967 18.27 million t +18.6%
1968 15.05 million t -17.6%
1969 16.22 million t +7.8%
1970 13.88 million t -14.4%
1971 18.23 million t +31.4%
1972 18.38 million t +0.8%
1973 17.00 million t -7.5%
1974 18.65 million t +9.7%
1975 18.71 million t +0.3%
1976 21.15 million t +13.1%
1977 21.00 million t -0.7%
1978 21.17 million t +0.8%
1979 20.61 million t -2.7%
1980 16.84 million t -18.3%
1981 22.78 million t +35.2%
1982 22.82 million t +0.2%
1983 16.99 million t -25.6%
1984 25.94 million t +52.7%
1985 22.19 million t -14.5%
1986 22.34 million t +0.7%
1987 24.89 million t +11.4%
1988 23.50 million t -5.6%
1989 22.38 million t -4.7%
1990 21.93 million t -2.1%
1991 24.02 million t +9.6%
1992 16.84 million t -29.9%
1993 14.89 million t -11.6%
1994 19.47 million t +30.7%
1995 20.15 million t +3.5%
1996 24.80 million t +23.0%
1997 25.85 million t +4.2%
1998 26.82 million t +3.7%
1999 25.55 million t -4.7%
2000 27.76 million t +8.7%
2001 25.16 million t -9.4%
2002 27.61 million t +9.8%
2003 25.02 million t -9.4%
2004 23.89 million t -4.5%
2005 26.25 million t +9.9%
2006 25.28 million t -3.7%
2007 24.72 million t -2.2%
2008 24.26 million t -1.9%
2009 23.66 million t -2.5%
2010 21.13 million t -10.7%
2011 22.09 million t +4.6%
2012 22.64 million t +2.5%
2013 25.47 million t +12.5%
2014 23.20 million t -8.9%
2015 20.38 million t -12.2%
2016 20.64 million t +1.3%
2017 23.00 million t +11.5%
2018 24.99 million t +8.7%
2019 24.93 million t -0.2%
2020 23.98 million t -3.8%
2021 22.47 million t -6.3%
2022 23.45 million t +4.4%
2023 23.16 million t -1.2%
2024 22.27 million t -3.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 12.89 million t 9.13 million t 18.27 million t 9
1970s 18.88 million t 13.88 million t 21.17 million t 10
1980s 22.07 million t 16.84 million t 25.94 million t 10
1990s 22.03 million t 14.89 million t 26.82 million t 10
2000s 25.36 million t 23.66 million t 27.76 million t 10
2010s 22.85 million t 20.38 million t 25.47 million t 10
2020s 23.07 million t 22.27 million t 23.98 million t 5

Countries ranked near Southern Africa

  1. 19 Poland 18.43 million t compare
  2. 20 South Africa 16.74 million t compare
  3. 21 Ukraine 12.80 million t compare
  4. 22 Myanmar 12.47 million t compare
  5. 23 Argentina 12.26 million t compare
  6. 24 Peru 12.04 million t compare
  7. 25 Kenya 9.37 million t compare

See the full ranking of 200 places →

More agriculture & rural data for Southern Africa

All data for Southern Africa →

Frequently asked questions

What is sugar crops primary — production in Southern Africa?
Sugar crops primary — production in Southern Africa was 22.27 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — production recorded in Southern Africa?
The highest recorded value was 27.76 million t in 2000.
What is the lowest sugar crops primary — production recorded in Southern Africa?
The lowest recorded value was 9.13 million t in 1961.
How does Southern Africa rank for sugar crops primary — production?
Southern Africa ranks 22nd out of 29 groups with data for 2024.
Is sugar crops primary — production rising or falling in Southern Africa?
Over the last ten years it is down 4.0%. The long-run trend across the full record is rising.
Where does this Southern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Production. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Production in Southern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-production/southern-africa/

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About this data

Indicator
Sugar Crops Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,962 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.