Sugar Crops Primary — Production in Senegal

Senegal: Sugar Crops Primary — Production was 1.31 million t in 2024. ◆ Volatile

Latest (2024)
1.31 million t
Change on year
up 2.1%
World rank
72nd
of 155 countries
All-time high
1.39 million t
in 2019
All-time low
0 t
in 1961
Years of data
64
1961–2024

Sugar Crops Primary — Production in Senegal, 1961–2024

0500.0k1.0M1.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sugar crops primary — production in Senegal stood at 1.31 million t.

Compared with earlier readings it is up 2.1% on the previous year and up 31.8% over ten years.

Over the whole period, sugar crops primary — production in Senegal peaked at 1.39 million t in 2019 and was at its lowest, 0 t, in 1961.

Senegal ranks 72nd of 155 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar Crops Primary — Production in Senegal, year by year

Annual values for Sugar Crops Primary — Production in Senegal, 1961 to 2024.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 200 t —
1973 15,000 t +7400.0%
1974 52,000 t +246.7%
1975 176,000 t +238.5%
1976 213,000 t +21.0%
1977 304,000 t +42.7%
1978 250,000 t -17.8%
1979 367,000 t +46.8%
1980 473,000 t +28.9%
1981 600,000 t +26.8%
1982 600,000 t +0.0%
1983 770,000 t +28.3%
1984 847,000 t +10.0%
1985 680,000 t -19.7%
1986 740,000 t +8.8%
1987 760,000 t +2.7%
1988 770,000 t +1.3%
1989 738,845 t -4.0%
1990 706,806 t -4.3%
1991 807,527 t +14.3%
1992 836,602 t +3.6%
1993 850,000 t +1.6%
1994 855,700 t +0.7%
1995 882,900 t +3.2%
1996 885,000 t +0.2%
1997 886,000 t +0.1%
1998 887,000 t +0.1%
1999 889,000 t +0.2%
2000 850,000 t -4.4%
2001 840,109 t -1.2%
2002 819,713 t -2.4%
2003 829,604 t +1.2%
2004 828,533 t -0.1%
2005 829,000 t +0.1%
2006 829,500 t +0.1%
2007 836,000 t +0.8%
2008 836,000 t +0.0%
2009 836,000 t +0.0%
2010 899,000 t +7.5%
2011 930,000 t +3.4%
2012 951,000 t +2.3%
2013 941,000 t -1.1%
2014 992,000 t +5.4%
2015 1.15 million t +16.0%
2016 1.21 million t +4.7%
2017 1.35 million t +12.4%
2018 1.38 million t +1.7%
2019 1.39 million t +0.9%
2020 1.30 million t -6.5%
2021 1.26 million t -3.1%
2022 1.27 million t +0.9%
2023 1.28 million t +0.7%
2024 1.31 million t +2.1%

Senegal compared with similar countries

  • Senegal's 1.31 million t is above the median for lower middle income countries, which is 1.31 million t, 1.0× the median. (31 countries reporting)
  • Senegal's 1.31 million t is above the median for Sub-Saharan Africa, which is 774,764 t, 1.7× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Sugar Crops Primary — Production in Senegal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1973 +7400.0% 200 t 15,000 t
1974 +246.7% 15,000 t 52,000 t
1975 +238.5% 52,000 t 176,000 t
1979 +46.8% 250,000 t 367,000 t
1977 +42.7% 213,000 t 304,000 t
1980 +28.9% 367,000 t 473,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 137,720 t 0 t 367,000 t 10
1980s 697,884 t 473,000 t 847,000 t 10
1990s 848,654 t 706,806 t 889,000 t 10
2000s 833,446 t 819,713 t 850,000 t 10
2010s 1.12 million t 899,000 t 1.39 million t 10
2020s 1.28 million t 1.26 million t 1.31 million t 5

Countries ranked near Senegal

  1. 69 Canada 1.44 million t compare
  2. 70 Slovakia 1.39 million t compare
  3. 71 Fiji 1.33 million t compare
  4. 73 Angola 1.29 million t compare
  5. 74 Kazakhstan 1.27 million t compare
  6. 75 Switzerland 1.14 million t compare

See the full ranking of 200 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is sugar crops primary — production in Senegal?
Sugar crops primary — production in Senegal was 1.31 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — production recorded in Senegal?
The highest recorded value was 1.39 million t in 2019.
What is the lowest sugar crops primary — production recorded in Senegal?
The lowest recorded value was 0 t in 1961.
How does Senegal rank for sugar crops primary — production?
Senegal ranks 72nd out of 155 countries with data for 2024.
Is sugar crops primary — production rising or falling in Senegal?
Over the last ten years it is up 31.8%. The long-run trend across the full record is volatile.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Production. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Production in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-production/senegal/

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About this data

Indicator
Sugar Crops Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,962 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.