Sugar Crops Primary — Production in Madagascar

Madagascar: Sugar Crops Primary — Production was 3.16 million t in 2024. ▲ Rising

Latest (2024)
3.16 million t
Change on year
down 0.2%
World rank
64th
of 201 countries
All-time high
3.19 million t
in 2020
All-time low
838,000 t
in 1961
Years of data
64
1961–2024

Sugar Crops Primary — Production in Madagascar, 1961–2024

1.0M1.5M2.0M2.5M3.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sugar crops primary — production in Madagascar stood at 3.16 million t.

Compared with earlier readings it is down 0.2% on the previous year and up 7.3% over ten years.

Over the whole period, sugar crops primary — production in Madagascar peaked at 3.19 million t in 2020 and was at its lowest, 838,000 t, in 1961.

Madagascar ranks 64th of 201 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Sugar Crops Primary — Production in Madagascar, year by year

Annual values for Sugar Crops Primary — Production in Madagascar, 1961 to 2024.
Year t Change
1961 838,000 t —
1962 850,000 t +1.4%
1963 1.01 million t +19.4%
1964 1.02 million t +0.0%
1965 1.01 million t -0.5%
1966 1.04 million t +2.5%
1967 980,280 t -5.4%
1968 948,975 t -3.2%
1969 1.11 million t +17.3%
1970 1.16 million t +3.8%
1971 1.19 million t +3.0%
1972 1.04 million t -12.3%
1973 1.19 million t +14.2%
1974 1.57 million t +31.9%
1975 1.38 million t -12.3%
1976 1.29 million t -6.6%
1977 1.28 million t -0.5%
1978 1.37 million t +7.4%
1979 1.44 million t +5.0%
1980 1.39 million t -3.4%
1981 1.42 million t +1.8%
1982 1.41 million t -0.8%
1983 1.62 million t +15.1%
1984 1.66 million t +2.4%
1985 1.74 million t +5.1%
1986 1.95 million t +11.8%
1987 1.98 million t +1.6%
1988 1.99 million t +0.2%
1989 1.99 million t +0.3%
1990 2.00 million t +0.5%
1991 1.95 million t -2.5%
1992 1.90 million t -2.6%
1993 1.95 million t +2.6%
1994 2.17 million t +11.1%
1995 2.10 million t -3.0%
1996 2.15 million t +2.4%
1997 2.16 million t +0.5%
1998 2.18 million t +0.9%
1999 2.18 million t +0.0%
2000 2.19 million t +0.4%
2001 2.21 million t +0.9%
2002 2.22 million t +0.7%
2003 2.24 million t +0.6%
2004 2.22 million t -0.5%
2005 2.45 million t +10.0%
2006 2.69 million t +10.0%
2007 2.60 million t -3.4%
2008 2.50 million t -3.8%
2009 3.00 million t +20.0%
2010 2.91 million t -3.1%
2011 2.81 million t -3.5%
2012 2.86 million t +1.9%
2013 2.90 million t +1.3%
2014 2.95 million t +1.8%
2015 3.01 million t +2.0%
2016 3.05 million t +1.6%
2017 3.10 million t +1.4%
2018 3.12 million t +0.6%
2019 3.15 million t +1.0%
2020 3.19 million t +1.5%
2021 3.15 million t -1.3%
2022 3.16 million t +0.4%
2023 3.17 million t +0.2%
2024 3.16 million t -0.2%

Madagascar compared with similar countries

  • Madagascar's 3.16 million t is above the median for low income countries, which is 293,696 t, 10.8× the median. (20 countries reporting)
  • Madagascar's 3.16 million t is above the median for Sub-Saharan Africa, which is 774,764 t, 4.1× the median. (34 countries reporting)

Biggest year-on-year movements

Years where Sugar Crops Primary — Production in Madagascar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1974 +31.9% 1.19 million t 1.57 million t

Averages by decade

DecadeAverage LowestHighest Years
1960s 978,575 t 838,000 t 1.11 million t 9
1970s 1.29 million t 1.04 million t 1.57 million t 10
1980s 1.72 million t 1.39 million t 1.99 million t 10
1990s 2.07 million t 1.90 million t 2.18 million t 10
2000s 2.43 million t 2.19 million t 3.00 million t 10
2010s 2.98 million t 2.81 million t 3.15 million t 10
2020s 3.17 million t 3.15 million t 3.19 million t 5

Countries ranked near Madagascar

  1. 61 Spain 3.52 million t compare
  2. 62 Austria 3.43 million t compare
  3. 63 United Republic of Tanzania 3.34 million t compare
  4. 64 Madagascar 3.16 million t compare
  5. 66 Bangladesh 3.15 million t compare
  6. 67 Serbia and Montenegro 3.10 million t compare

See the full ranking of 231 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is sugar crops primary — production in Madagascar?
Sugar crops primary — production in Madagascar was 3.16 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — production recorded in Madagascar?
The highest recorded value was 3.19 million t in 2020.
What is the lowest sugar crops primary — production recorded in Madagascar?
The lowest recorded value was 838,000 t in 1961.
How does Madagascar rank for sugar crops primary — production?
Madagascar ranks 64th out of 201 countries with data for 2024.
Is sugar crops primary — production rising or falling in Madagascar?
Over the last ten years it is up 7.3%. The long-run trend across the full record is rising.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Production. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Production in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-production/madagascar/

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About this data

Indicator
Sugar Crops Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 12,343 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.