Sugar Crops Primary — Production in European Union (27)
European Union (27): Sugar Crops Primary — Production was 121.64 million t in 2024. ▲ Rising
Sugar Crops Primary — Production in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, sugar crops primary — production in European Union (27) stood at 121.64 million t.
That represents a change of up 10.3% on the previous year and up 0.4% over ten years.
Over the whole period, sugar crops primary — production in European Union (27) peaked at 149.73 million t in 1981 and was at its lowest, 64.20 million t, in 1962.
European Union (27) ranks 8th of 29 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Sugar Crops Primary — Production in European Union (27), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 70.72 million t | — |
| 1962 | 64.20 million t | -9.2% |
| 1963 | 74.62 million t | +16.2% |
| 1964 | 85.70 million t | +14.9% |
| 1965 | 79.89 million t | -6.8% |
| 1966 | 86.50 million t | +8.3% |
| 1967 | 94.01 million t | +8.7% |
| 1968 | 96.65 million t | +2.8% |
| 1969 | 89.53 million t | -7.4% |
| 1970 | 89.25 million t | -0.3% |
| 1971 | 94.56 million t | +5.9% |
| 1972 | 101.65 million t | +7.5% |
| 1973 | 104.65 million t | +3.0% |
| 1974 | 100.73 million t | -3.7% |
| 1975 | 119.20 million t | +18.3% |
| 1976 | 125.47 million t | +5.3% |
| 1977 | 127.86 million t | +1.9% |
| 1978 | 122.26 million t | -4.4% |
| 1979 | 120.29 million t | -1.6% |
| 1980 | 119.59 million t | -0.6% |
| 1981 | 149.73 million t | +25.2% |
| 1982 | 142.52 million t | -4.8% |
| 1983 | 116.76 million t | -18.1% |
| 1984 | 131.34 million t | +12.5% |
| 1985 | 125.73 million t | -4.3% |
| 1986 | 126.61 million t | +0.7% |
| 1987 | 124.35 million t | -1.8% |
| 1988 | 123.77 million t | -0.5% |
| 1989 | 135.95 million t | +9.8% |
| 1990 | 136.41 million t | +0.3% |
| 1991 | 122.63 million t | -10.1% |
| 1992 | 127.20 million t | +3.7% |
| 1993 | 136.03 million t | +6.9% |
| 1994 | 123.03 million t | -9.6% |
| 1995 | 130.49 million t | +6.1% |
| 1996 | 137.07 million t | +5.0% |
| 1997 | 140.51 million t | +2.5% |
| 1998 | 134.02 million t | -4.6% |
| 1999 | 136.72 million t | +2.0% |
| 2000 | 128.97 million t | -5.7% |
| 2001 | 116.80 million t | -9.4% |
| 2002 | 133.97 million t | +14.7% |
| 2003 | 113.59 million t | -15.2% |
| 2004 | 125.05 million t | +10.1% |
| 2005 | 127.94 million t | +2.3% |
| 2006 | 105.10 million t | -17.9% |
| 2007 | 109.61 million t | +4.3% |
| 2008 | 94.70 million t | -13.6% |
| 2009 | 107.20 million t | +13.2% |
| 2010 | 98.77 million t | -7.9% |
| 2011 | 116.85 million t | +18.3% |
| 2012 | 107.75 million t | -7.8% |
| 2013 | 100.92 million t | -6.3% |
| 2014 | 121.21 million t | +20.1% |
| 2015 | 95.17 million t | -21.5% |
| 2016 | 108.32 million t | +13.8% |
| 2017 | 134.20 million t | +23.9% |
| 2018 | 111.93 million t | -16.6% |
| 2019 | 113.13 million t | +1.1% |
| 2020 | 100.83 million t | -10.9% |
| 2021 | 113.32 million t | +12.4% |
| 2022 | 103.45 million t | -8.7% |
| 2023 | 110.25 million t | +6.6% |
| 2024 | 121.64 million t | +10.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 82.43 million t | 64.20 million t | 96.65 million t | 9 |
| 1970s | 110.59 million t | 89.25 million t | 127.86 million t | 10 |
| 1980s | 129.64 million t | 116.76 million t | 149.73 million t | 10 |
| 1990s | 132.41 million t | 122.63 million t | 140.51 million t | 10 |
| 2000s | 116.29 million t | 94.70 million t | 133.97 million t | 10 |
| 2010s | 110.82 million t | 95.17 million t | 134.20 million t | 10 |
| 2020s | 109.90 million t | 100.83 million t | 121.64 million t | 5 |
Countries ranked near European Union (27)
More agriculture & rural data for European Union (27)
- Tomatoes — Production, annual growth rate 5.67 % change on previous year (2024)
- Pulses, Total — Yield 2,075 kg/ha (2024)
- Sheep and Goat Meat — Production 490,870 t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 14 kg/An (2024)
- Roots and Tubers, Total — Production 50.78 million t (2024)
- Roots and Tubers, Total — Yield 36,697 kg/ha (2024)
- Roots and Tubers, Total — Area harvested 1.38 million ha (2024)
- Pulses, Total — Production 5.50 million t (2024)
- Oilcrops, Cake Equivalent — Production 16.81 million t (2024)
- Oilcrops, Oil Equivalent — Yield 795.3 kg/ha (2024)
Frequently asked questions
- What is sugar crops primary — production in European Union (27)?
- Sugar crops primary — production in European Union (27) was 121.64 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops primary — production recorded in European Union (27)?
- The highest recorded value was 149.73 million t in 1981.
- What is the lowest sugar crops primary — production recorded in European Union (27)?
- The lowest recorded value was 64.20 million t in 1962.
- How does European Union (27) rank for sugar crops primary — production?
- European Union (27) ranks 8th out of 29 groups with data for 2024.
- Is sugar crops primary — production rising or falling in European Union (27)?
- Over the last ten years it is up 0.4%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.