Sugar Crops Primary — Area harvested in Uruguay

Uruguay: Sugar Crops Primary — Area harvested was 7,590 ha in 2024. ◆ Volatile

Latest (2024)
7,590 ha
Change on year
up 6.9%
World rank
97th
of 155 countries
All-time high
37,610 ha
in 1976
All-time low
2,800 ha
in 1999
Years of data
64
1961–2024

Sugar Crops Primary — Area harvested in Uruguay, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, sugar crops primary — area harvested in Uruguay stood at 7,590 ha.

The figure is up 6.9% on the previous year and down 2.7% over ten years.

Over the whole period, sugar crops primary — area harvested in Uruguay peaked at 37,610 ha in 1976 and was at its lowest, 2,800 ha, in 1999.

That places Uruguay 97th out of 155 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar Crops Primary — Area harvested in Uruguay, year by year

Annual values for Sugar Crops Primary — Area harvested in Uruguay, 1961 to 2024.
Year ha Change
1961 12,311 ha —
1962 17,139 ha +39.2%
1963 16,400 ha -4.3%
1964 18,062 ha +10.1%
1965 20,553 ha +13.8%
1966 19,850 ha -3.4%
1967 16,508 ha -16.8%
1968 18,086 ha +9.6%
1969 20,444 ha +13.0%
1970 13,925 ha -31.9%
1971 19,086 ha +37.1%
1972 22,594 ha +18.4%
1973 22,187 ha -1.8%
1974 20,792 ha -6.3%
1975 30,405 ha +46.2%
1976 37,610 ha +23.7%
1977 31,159 ha -17.2%
1978 28,446 ha -8.7%
1979 27,219 ha -4.3%
1980 22,818 ha -16.2%
1981 20,209 ha -11.4%
1982 20,234 ha +0.1%
1983 22,466 ha +11.0%
1984 19,900 ha -11.4%
1985 17,812 ha -10.5%
1986 19,272 ha +8.2%
1987 18,455 ha -4.2%
1988 16,291 ha -11.7%
1989 14,082 ha -13.6%
1990 14,454 ha +2.6%
1991 13,950 ha -3.5%
1992 14,200 ha +1.8%
1993 7,400 ha -47.9%
1994 3,800 ha -48.6%
1995 3,700 ha -2.6%
1996 3,700 ha +0.0%
1997 3,356 ha -9.3%
1998 3,100 ha -7.6%
1999 2,800 ha -9.7%
2000 2,800 ha +0.0%
2001 2,900 ha +3.6%
2002 3,100 ha +6.9%
2003 2,870 ha -7.4%
2004 3,300 ha +15.0%
2005 3,300 ha +0.0%
2006 2,961 ha -10.3%
2007 5,188 ha +75.2%
2008 6,038 ha +16.4%
2009 5,815 ha -3.7%
2010 6,500 ha +11.8%
2011 8,000 ha +23.1%
2012 6,600 ha -17.5%
2013 6,600 ha +0.0%
2014 7,800 ha +18.2%
2015 7,100 ha -9.0%
2016 7,600 ha +7.0%
2017 6,200 ha -18.4%
2018 6,200 ha +0.0%
2019 6,500 ha +4.8%
2020 6,600 ha +1.5%
2021 6,700 ha +1.5%
2022 6,900 ha +3.0%
2023 7,100 ha +2.9%
2024 7,590 ha +6.9%

Uruguay compared with similar countries

  • Uruguay's 7,590 ha is below the median for high income countries, which is 8,999 ha, 84% of the median. (45 countries reporting)
  • Uruguay's 7,590 ha is below the median for Latin America & Caribbean, which is 26,844 ha, 28% of the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,706 ha 12,311 ha 20,553 ha 9
1970s 25,342 ha 13,925 ha 37,610 ha 10
1980s 19,154 ha 14,082 ha 22,818 ha 10
1990s 7,046 ha 2,800 ha 14,454 ha 10
2000s 3,827 ha 2,800 ha 6,038 ha 10
2010s 6,910 ha 6,200 ha 8,000 ha 10
2020s 6,978 ha 6,600 ha 7,590 ha 5

Countries ranked near Uruguay

  1. 94 Croatia 8,960 ha compare
  2. 95 Mali 8,668 ha compare
  3. 96 Iraq 8,448 ha compare
  4. 98 Rwanda 7,279 ha compare
  5. 99 China, Taiwan Province of 7,122 ha compare
  6. 100 Jamaica 7,000 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is sugar crops primary — area harvested in Uruguay?
Sugar crops primary — area harvested in Uruguay was 7,590 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — area harvested recorded in Uruguay?
The highest recorded value was 37,610 ha in 1976.
What is the lowest sugar crops primary — area harvested recorded in Uruguay?
The lowest recorded value was 2,800 ha in 1999.
How does Uruguay rank for sugar crops primary — area harvested?
Uruguay ranks 97th out of 155 countries with data for 2024.
Is sugar crops primary — area harvested rising or falling in Uruguay?
Over the last ten years it is down 2.7%. The long-run trend across the full record is volatile.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Area harvested. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Area harvested in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-area-harvested/uruguay/

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About this data

Indicator
Sugar Crops Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,929 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.