Sugar Crops Primary — Area harvested in Sri Lanka

Sri Lanka: Sugar Crops Primary — Area harvested was 18,842 ha in 2024. ▲ Rising

Latest (2024)
18,842 ha
Change on year
up 18.5%
World rank
75th
of 155 countries
All-time high
25,048 ha
in 1992
All-time low
3,200 ha
in 1973
Years of data
64
1961–2024

Sugar Crops Primary — Area harvested in Sri Lanka, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for sugar crops primary — area harvested in Sri Lanka is 18,842 ha, measured in 2024.

Compared with earlier readings it is up 18.5% on the previous year and down 9.6% over ten years.

Over the whole period, sugar crops primary — area harvested in Sri Lanka peaked at 25,048 ha in 1992 and was at its lowest, 3,200 ha, in 1973.

That places Sri Lanka 75th out of 155 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Sugar Crops Primary — Area harvested in Sri Lanka, year by year

Annual values for Sugar Crops Primary — Area harvested in Sri Lanka, 1961 to 2024.
Year ha Change
1961 7,300 ha —
1962 7,275 ha -0.3%
1963 6,956 ha -4.4%
1964 7,027 ha +1.0%
1965 6,825 ha -2.9%
1966 4,600 ha -32.6%
1967 5,000 ha +8.7%
1968 3,850 ha -23.0%
1969 3,700 ha -3.9%
1970 3,800 ha +2.7%
1971 4,400 ha +15.8%
1972 4,200 ha -4.5%
1973 3,200 ha -23.8%
1974 3,800 ha +18.8%
1975 5,300 ha +39.5%
1976 4,200 ha -20.8%
1977 6,800 ha +61.9%
1978 6,800 ha +0.0%
1979 7,000 ha +2.9%
1980 8,300 ha +18.6%
1981 8,800 ha +6.0%
1982 9,000 ha +2.3%
1983 16,550 ha +83.9%
1984 14,910 ha -9.9%
1985 18,580 ha +24.6%
1986 21,853 ha +17.6%
1987 19,776 ha -9.5%
1988 21,870 ha +10.6%
1989 22,270 ha +1.8%
1990 21,000 ha -5.7%
1991 21,225 ha +1.1%
1992 25,048 ha +18.0%
1993 23,741 ha -5.2%
1994 23,582 ha -0.7%
1995 22,947 ha -2.7%
1996 24,842 ha +8.3%
1997 24,547 ha -1.2%
1998 17,763 ha -27.6%
1999 18,490 ha +4.1%
2000 17,930 ha -3.0%
2001 18,150 ha +1.2%
2002 17,510 ha -3.5%
2003 16,800 ha -4.1%
2004 16,760 ha -0.2%
2005 16,910 ha +0.9%
2006 18,780 ha +11.1%
2007 14,150 ha -24.7%
2008 12,910 ha -8.8%
2009 13,730 ha +6.4%
2010 14,850 ha +8.2%
2011 12,190 ha -17.9%
2012 12,610 ha +3.4%
2013 20,790 ha +64.9%
2014 20,853 ha +0.3%
2015 17,048 ha -18.2%
2016 23,557 ha +38.2%
2017 17,900 ha -24.0%
2018 15,732 ha -12.1%
2019 12,960 ha -17.6%
2020 14,428 ha +11.3%
2021 14,361 ha -0.5%
2022 15,377 ha +7.1%
2023 15,896 ha +3.4%
2024 18,842 ha +18.5%

Sri Lanka compared with similar countries

  • Sri Lanka's 18,842 ha is below the median for upper middle income countries, which is 34,880 ha, 54% of the median. (42 countries reporting)
  • Sri Lanka's 18,842 ha is below the median for South Asia, which is 55,440 ha, 34% of the median. (5 countries reporting)

Biggest year-on-year movements

Years where Sugar Crops Primary — Area harvested in Sri Lanka changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1983 +83.9% 9,000 ha 16,550 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,837 ha 3,700 ha 7,300 ha 9
1970s 4,950 ha 3,200 ha 7,000 ha 10
1980s 16,191 ha 8,300 ha 22,270 ha 10
1990s 22,318 ha 17,763 ha 25,048 ha 10
2000s 16,363 ha 12,910 ha 18,780 ha 10
2010s 16,849 ha 12,190 ha 23,557 ha 10
2020s 15,781 ha 14,361 ha 18,842 ha 5

Countries ranked near Sri Lanka

  1. 72 Ethiopia 23,419 ha compare
  2. 73 Haiti 23,189 ha compare
  3. 74 Romania 22,920 ha compare
  4. 76 Cambodia 18,387 ha compare
  5. 77 Canada 18,300 ha compare
  6. 78 Central African Republic 18,259 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is sugar crops primary — area harvested in Sri Lanka?
Sugar crops primary — area harvested in Sri Lanka was 18,842 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — area harvested recorded in Sri Lanka?
The highest recorded value was 25,048 ha in 1992.
What is the lowest sugar crops primary — area harvested recorded in Sri Lanka?
The lowest recorded value was 3,200 ha in 1973.
How does Sri Lanka rank for sugar crops primary — area harvested?
Sri Lanka ranks 75th out of 155 countries with data for 2024.
Is sugar crops primary — area harvested rising or falling in Sri Lanka?
Over the last ten years it is down 9.6%. The long-run trend across the full record is rising.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Area harvested. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Area harvested in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-area-harvested/sri-lanka/

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About this data

Indicator
Sugar Crops Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,929 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.