Sugar Crops Primary — Area harvested in Spain

Spain: Sugar Crops Primary — Area harvested was 45,690 ha in 2024. ◆ Volatile

Latest (2024)
45,690 ha
Change on year
up 31.0%
World rank
55th
of 155 countries
All-time high
296,900 ha
in 1976
All-time low
24,780 ha
in 2022
Years of data
64
1961–2024

Sugar Crops Primary — Area harvested in Spain, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for sugar crops primary — area harvested in Spain is 45,690 ha, measured in 2024.

Compared with earlier readings it is up 31.0% on the previous year and up 18.9% over ten years.

Over the whole period, sugar crops primary — area harvested in Spain peaked at 296,900 ha in 1976 and was at its lowest, 24,780 ha, in 2022.

That places Spain 55th out of 155 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar Crops Primary — Area harvested in Spain, year by year

Annual values for Sugar Crops Primary — Area harvested in Spain, 1961 to 2024.
Year ha Change
1961 163,900 ha —
1962 171,280 ha +4.5%
1963 121,441 ha -29.1%
1964 149,370 ha +23.0%
1965 150,964 ha +1.1%
1966 162,582 ha +7.7%
1967 176,863 ha +8.8%
1968 185,175 ha +4.7%
1969 187,247 ha +1.1%
1970 226,400 ha +20.9%
1971 204,500 ha -9.7%
1972 211,900 ha +3.6%
1973 194,400 ha -8.3%
1974 146,000 ha -24.9%
1975 203,900 ha +39.7%
1976 296,900 ha +45.6%
1977 257,200 ha -13.4%
1978 239,400 ha -6.9%
1979 170,169 ha -28.9%
1980 187,900 ha +10.4%
1981 222,100 ha +18.2%
1982 263,400 ha +18.6%
1983 252,800 ha -4.0%
1984 223,927 ha -11.4%
1985 184,000 ha -17.8%
1986 199,630 ha +8.5%
1987 182,097 ha -8.8%
1988 193,811 ha +6.4%
1989 176,349 ha -9.0%
1990 170,743 ha -3.2%
1991 167,404 ha -2.0%
1992 165,006 ha -1.4%
1993 182,148 ha +10.4%
1994 185,029 ha +1.6%
1995 173,871 ha -6.0%
1996 158,249 ha -9.0%
1997 158,809 ha +0.4%
1998 150,760 ha -5.1%
1999 136,200 ha -9.7%
2000 126,323 ha -7.3%
2001 107,907 ha -14.6%
2002 114,646 ha +6.2%
2003 100,934 ha -12.0%
2004 104,204 ha +3.2%
2005 102,718 ha -1.4%
2006 85,808 ha -16.5%
2007 68,181 ha -20.5%
2008 52,300 ha -23.3%
2009 49,816 ha -4.7%
2010 43,387 ha -12.9%
2011 44,933 ha +3.6%
2012 38,958 ha -13.3%
2013 31,408 ha -19.4%
2014 38,420 ha +22.3%
2015 37,612 ha -2.1%
2016 32,891 ha -12.6%
2017 36,690 ha +11.6%
2018 35,300 ha -3.8%
2019 30,180 ha -14.5%
2020 27,620 ha -8.5%
2021 29,500 ha +6.8%
2022 24,780 ha -16.0%
2023 34,870 ha +40.7%
2024 45,690 ha +31.0%

Spain compared with similar countries

  • Spain's 45,690 ha is above the median for high income countries, which is 8,999 ha, 5.1× the median. (45 countries reporting)
  • Spain's 45,690 ha is above the median for Europe & Central Asia, which is 16,030 ha, 2.9× the median. (39 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 163,202 ha 121,441 ha 187,247 ha 9
1970s 215,077 ha 146,000 ha 296,900 ha 10
1980s 208,601 ha 176,349 ha 263,400 ha 10
1990s 164,822 ha 136,200 ha 185,029 ha 10
2000s 91,284 ha 49,816 ha 126,323 ha 10
2010s 36,978 ha 30,180 ha 44,933 ha 10
2020s 32,492 ha 24,780 ha 45,690 ha 5

Countries ranked near Spain

  1. 52 Nepal 55,440 ha compare
  2. 53 Zambia 47,200 ha compare
  3. 54 Serbia 46,839 ha compare
  4. 56 Austria 43,000 ha compare
  5. 57 Belize 41,600 ha compare
  6. 58 Fiji 35,000 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is sugar crops primary — area harvested in Spain?
Sugar crops primary — area harvested in Spain was 45,690 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — area harvested recorded in Spain?
The highest recorded value was 296,900 ha in 1976.
What is the lowest sugar crops primary — area harvested recorded in Spain?
The lowest recorded value was 24,780 ha in 2022.
How does Spain rank for sugar crops primary — area harvested?
Spain ranks 55th out of 155 countries with data for 2024.
Is sugar crops primary — area harvested rising or falling in Spain?
Over the last ten years it is up 18.9%. The long-run trend across the full record is volatile.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Area harvested. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Area harvested in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-area-harvested/spain/

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About this data

Indicator
Sugar Crops Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,929 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.