Sugar Crops Primary — Area harvested in Nicaragua

Nicaragua: Sugar Crops Primary — Area harvested was 73,028 ha in 2023. ▲ Rising

Latest (2023)
73,028 ha
Change on year
down 0.8%
World rank
42nd
of 155 countries
All-time high
77,056 ha
in 2019
All-time low
24,000 ha
in 1963
Years of data
63
1961–2023

Sugar Crops Primary — Area harvested in Nicaragua, 1961–2023

20.0k40.0k60.0k80.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for sugar crops primary — area harvested in Nicaragua is 73,028 ha, measured in 2023.

The figure is down 0.8% on the previous year and up 7.6% over ten years.

Over the whole period, sugar crops primary — area harvested in Nicaragua peaked at 77,056 ha in 2019 and was at its lowest, 24,000 ha, in 1963.

That places Nicaragua 42nd out of 155 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Sugar Crops Primary — Area harvested in Nicaragua, year by year

Annual values for Sugar Crops Primary — Area harvested in Nicaragua, 1961 to 2023.
Year ha Change
1961 26,000 ha —
1962 24,500 ha -5.8%
1963 24,000 ha -2.0%
1964 25,000 ha +4.2%
1965 25,000 ha +0.0%
1966 25,256 ha +1.0%
1967 25,406 ha +0.6%
1968 26,972 ha +6.2%
1969 30,015 ha +11.3%
1970 33,376 ha +11.2%
1971 32,406 ha -2.9%
1972 32,161 ha -0.8%
1973 32,925 ha +2.4%
1974 35,430 ha +7.6%
1975 35,080 ha -1.0%
1976 42,610 ha +21.5%
1977 39,660 ha -6.9%
1978 40,170 ha +1.3%
1979 39,727 ha -1.1%
1980 37,164 ha -6.5%
1981 39,462 ha +6.2%
1982 44,030 ha +11.6%
1983 45,400 ha +3.1%
1984 43,400 ha -4.4%
1985 42,798 ha -1.4%
1986 42,792 ha -0.0%
1987 40,950 ha -4.3%
1988 33,950 ha -17.1%
1989 32,480 ha -4.3%
1990 39,200 ha +20.7%
1991 41,300 ha +5.4%
1992 41,860 ha +1.4%
1993 37,724 ha -9.9%
1994 41,626 ha +10.3%
1995 44,624 ha +7.2%
1996 49,784 ha +11.6%
1997 52,015 ha +4.5%
1998 53,256 ha +2.4%
1999 55,655 ha +4.5%
2000 51,018 ha -8.3%
2001 40,608 ha -20.4%
2002 41,096 ha +1.2%
2003 43,774 ha +6.5%
2004 45,294 ha +3.5%
2005 46,353 ha +2.3%
2006 50,628 ha +9.2%
2007 53,772 ha +6.2%
2008 54,128 ha +0.7%
2009 54,630 ha +0.9%
2010 54,428 ha -0.4%
2011 59,266 ha +8.9%
2012 66,865 ha +12.8%
2013 67,846 ha +1.5%
2014 71,297 ha +5.1%
2015 71,795 ha +0.7%
2016 72,217 ha +0.6%
2017 73,903 ha +2.3%
2018 76,444 ha +3.4%
2019 77,056 ha +0.8%
2020 76,357 ha -0.9%
2021 71,941 ha -5.8%
2022 73,616 ha +2.3%
2023 73,028 ha -0.8%

Nicaragua compared with similar countries

  • Nicaragua's 73,028 ha is above the median for lower middle income countries, which is 23,189 ha, 3.1× the median. (31 countries reporting)
  • Nicaragua's 73,028 ha is above the median for Latin America & Caribbean, which is 26,844 ha, 2.7× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 25,794 ha 24,000 ha 30,015 ha 9
1970s 36,354 ha 32,161 ha 42,610 ha 10
1980s 40,243 ha 32,480 ha 45,400 ha 10
1990s 45,704 ha 37,724 ha 55,655 ha 10
2000s 48,130 ha 40,608 ha 54,630 ha 10
2010s 69,112 ha 54,428 ha 77,056 ha 10
2020s 73,736 ha 71,941 ha 76,357 ha 4

Countries ranked near Nicaragua

  1. 39 Bangladesh 78,606 ha compare
  2. 40 Ecuador 77,084 ha compare
  3. 41 El Salvador 76,307 ha compare
  4. 43 Honduras 73,009 ha compare
  5. 44 Japan 71,228 ha compare
  6. 45 Czechia 65,910 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is sugar crops primary — area harvested in Nicaragua?
Sugar crops primary — area harvested in Nicaragua was 73,028 ha in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — area harvested recorded in Nicaragua?
The highest recorded value was 77,056 ha in 2019.
What is the lowest sugar crops primary — area harvested recorded in Nicaragua?
The lowest recorded value was 24,000 ha in 1963.
How does Nicaragua rank for sugar crops primary — area harvested?
Nicaragua ranks 42nd out of 155 countries with data for 2023.
Is sugar crops primary — area harvested rising or falling in Nicaragua?
Over the last ten years it is up 7.6%. The long-run trend across the full record is rising.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Area harvested. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Area harvested in Nicaragua. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-area-harvested/nicaragua/

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About this data

Indicator
Sugar Crops Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,929 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.