Sugar Crops Primary — Area harvested in Burundi
Burundi: Sugar Crops Primary — Area harvested was 1,868 ha in 2024. ◆ Volatile
Sugar Crops Primary — Area harvested in Burundi, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Burundi recorded 1,868 ha for sugar crops primary — area harvested in 2024.
Compared with earlier readings it is up 10.3% on the previous year and down 37.7% over ten years.
Over the whole period, sugar crops primary — area harvested in Burundi peaked at 3,540 ha in 2021 and was at its lowest, 0 ha, in 1961.
Burundi ranks 126th of 167 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 90 ha | 90 ha | 90 ha | 10 |
| 1980s | 198.9 ha | 90 ha | 669 ha | 10 |
| 1990s | 1,922 ha | 896 ha | 2,700 ha | 10 |
| 2000s | 2,335 ha | 2,001 ha | 2,632 ha | 10 |
| 2010s | 2,809 ha | 1,676 ha | 3,250 ha | 10 |
| 2020s | 2,565 ha | 1,693 ha | 3,540 ha | 5 |
Countries ranked near Burundi
- 123 Afghanistan 2,285 ha compare
- 124 Suriname 2,250 ha compare
- 125 Puerto Rico 2,000 ha compare
- 127 Barbados 1,580 ha compare
- 128 Tunisia 1,462 ha compare
- 129 Sierra Leone 1,193 ha compare
More agriculture & rural data for Burundi
- Agriculture share gdp 34.29 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 34.29 (2025)
- Agricultural raw materials exports 0.5% (2023)
- Agricultural raw materials imports 2.0% (2023)
- Rural population 74.3% (2025)
- Rural population growth 1.3% (2025)
- Rural population 10.69 million (2025)
- Agriculture, forestry, and fishing, value added 34.3% (2025)
- Agriculture, forestry, and fishing, value added 1.15 billion current US$ (2025)
- Bananas — Production 1.21 million t (2024)
Frequently asked questions
- What is sugar crops primary — area harvested in Burundi?
- Sugar crops primary — area harvested in Burundi was 1,868 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops primary — area harvested recorded in Burundi?
- The highest recorded value was 3,540 ha in 2021.
- What is the lowest sugar crops primary — area harvested recorded in Burundi?
- The lowest recorded value was 0 ha in 1961.
- How does Burundi rank for sugar crops primary — area harvested?
- Burundi ranks 126th out of 167 countries with data for 2024.
- Is sugar crops primary — area harvested rising or falling in Burundi?
- Over the last ten years it is down 37.7%. The long-run trend across the full record is volatile.
- Where does this Burundi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.