Sugar cane — Yield in United States of America
United States of America: Sugar cane — Yield was 84,206 kg/ha in 2024. ▼ Falling
Sugar cane — Yield in United States of America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, sugar cane — yield in United States of America stood at 84,206 kg/ha.
The figure is up 6.2% on the previous year and up 7.2% over ten years.
Over the whole period, sugar cane — yield in United States of America peaked at 99,369 kg/ha in 1961 and was at its lowest, 69,895 kg/ha, in 2010.
United States of America ranks 2nd of 25 groups on this measure, in the top 10%.
The long-run direction has been consistently falling across the 64 years of available data.
Sugar cane — Yield in United States of America, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 99,369 kg/ha | — |
| 1962 | 94,187 kg/ha | -5.2% |
| 1963 | 93,647 kg/ha | -0.6% |
| 1964 | 82,156 kg/ha | -12.3% |
| 1965 | 85,974 kg/ha | +4.6% |
| 1966 | 87,901 kg/ha | +2.2% |
| 1967 | 95,195 kg/ha | +8.3% |
| 1968 | 91,863 kg/ha | -3.5% |
| 1969 | 94,654 kg/ha | +3.0% |
| 1970 | 92,126 kg/ha | -2.7% |
| 1971 | 83,609 kg/ha | -9.2% |
| 1972 | 90,500 kg/ha | +8.2% |
| 1973 | 78,134 kg/ha | -13.7% |
| 1974 | 76,770 kg/ha | -1.7% |
| 1975 | 82,092 kg/ha | +6.9% |
| 1976 | 84,387 kg/ha | +2.8% |
| 1977 | 79,200 kg/ha | -6.1% |
| 1978 | 78,360 kg/ha | -1.1% |
| 1979 | 81,173 kg/ha | +3.6% |
| 1980 | 82,497 kg/ha | +1.6% |
| 1981 | 81,335 kg/ha | -1.4% |
| 1982 | 89,978 kg/ha | +10.6% |
| 1983 | 82,232 kg/ha | -8.6% |
| 1984 | 82,013 kg/ha | -0.3% |
| 1985 | 82,138 kg/ha | +0.2% |
| 1986 | 85,344 kg/ha | +3.9% |
| 1987 | 79,526 kg/ha | -6.8% |
| 1988 | 79,298 kg/ha | -0.3% |
| 1989 | 77,422 kg/ha | -2.4% |
| 1990 | 79,415 kg/ha | +2.6% |
| 1991 | 75,603 kg/ha | -4.8% |
| 1992 | 73,571 kg/ha | -2.7% |
| 1993 | 73,512 kg/ha | -0.1% |
| 1994 | 74,012 kg/ha | +0.7% |
| 1995 | 74,047 kg/ha | +0.0% |
| 1996 | 74,297 kg/ha | +0.3% |
| 1997 | 77,874 kg/ha | +4.8% |
| 1998 | 82,151 kg/ha | +5.5% |
| 1999 | 79,662 kg/ha | -3.0% |
| 2000 | 86,447 kg/ha | +8.5% |
| 2001 | 83,154 kg/ha | -3.8% |
| 2002 | 85,860 kg/ha | +3.3% |
| 2003 | 84,313 kg/ha | -1.8% |
| 2004 | 76,414 kg/ha | -9.4% |
| 2005 | 71,314 kg/ha | -6.7% |
| 2006 | 81,378 kg/ha | +14.1% |
| 2007 | 77,959 kg/ha | -4.2% |
| 2008 | 71,287 kg/ha | -8.6% |
| 2009 | 78,062 kg/ha | +9.5% |
| 2010 | 69,895 kg/ha | -10.5% |
| 2011 | 75,076 kg/ha | +7.4% |
| 2012 | 80,056 kg/ha | +6.6% |
| 2013 | 75,710 kg/ha | -5.4% |
| 2014 | 78,528 kg/ha | +3.7% |
| 2015 | 81,154 kg/ha | +3.3% |
| 2016 | 79,724 kg/ha | -1.8% |
| 2017 | 82,412 kg/ha | +3.4% |
| 2018 | 86,064 kg/ha | +4.4% |
| 2019 | 78,398 kg/ha | -8.9% |
| 2020 | 85,400 kg/ha | +8.9% |
| 2021 | 78,712 kg/ha | -7.8% |
| 2022 | 83,554 kg/ha | +6.2% |
| 2023 | 79,309 kg/ha | -5.1% |
| 2024 | 84,206 kg/ha | +6.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 91,661 kg/ha | 82,156 kg/ha | 99,369 kg/ha | 9 |
| 1970s | 82,635 kg/ha | 76,770 kg/ha | 92,126 kg/ha | 10 |
| 1980s | 82,178 kg/ha | 77,422 kg/ha | 89,978 kg/ha | 10 |
| 1990s | 76,415 kg/ha | 73,512 kg/ha | 82,151 kg/ha | 10 |
| 2000s | 79,619 kg/ha | 71,287 kg/ha | 86,447 kg/ha | 10 |
| 2010s | 78,702 kg/ha | 69,895 kg/ha | 86,064 kg/ha | 10 |
| 2020s | 82,236 kg/ha | 78,712 kg/ha | 85,400 kg/ha | 5 |
Countries ranked near United States of America
More agriculture & rural data for United States of America
- Sugar Crops Primary — Yield, annual growth rate 5.18 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 2.85 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -6.68 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.69 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -9.19 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.63 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 0.7342 % change on previous year (2024)
- Cabbages — Production, annual growth rate 3.38 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.78 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.33 % change on previous year (2024)
Frequently asked questions
- What is sugar cane — yield in United States of America?
- Sugar cane — yield in United States of America was 84,206 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar cane — yield recorded in United States of America?
- The highest recorded value was 99,369 kg/ha in 1961.
- What is the lowest sugar cane — yield recorded in United States of America?
- The lowest recorded value was 69,895 kg/ha in 2010.
- How does United States of America rank for sugar cane — yield?
- United States of America ranks 2nd out of 25 groups with data for 2024.
- Is sugar cane — yield rising or falling in United States of America?
- Over the last ten years it is up 7.2%. The long-run trend across the full record is falling.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.