Sugar cane — Yield in South America

South America: Sugar cane — Yield was 73,973 kg/ha in 2024. ▲ Rising

Latest (2024)
73,973 kg/ha
Change on year
down 2.9%
Rank
11th
of 29 groups
All-time high
80,081 kg/ha
in 2009
All-time low
48,053 kg/ha
in 1963
Years of data
64
1961–2024

Sugar cane — Yield in South America, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, sugar cane — yield in South America stood at 73,973 kg/ha.

That represents a change of down 2.9% on the previous year and up 4.2% over ten years.

Over the whole period, sugar cane — yield in South America peaked at 80,081 kg/ha in 2009 and was at its lowest, 48,053 kg/ha, in 1963.

That places South America 11th out of 29 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 50,228 kg/ha 48,053 kg/ha 52,424 kg/ha 9
1970s 54,255 kg/ha 51,762 kg/ha 57,571 kg/ha 10
1980s 61,799 kg/ha 57,411 kg/ha 63,799 kg/ha 10
1990s 66,738 kg/ha 63,314 kg/ha 70,027 kg/ha 10
2000s 74,834 kg/ha 68,711 kg/ha 80,081 kg/ha 10
2010s 73,998 kg/ha 70,962 kg/ha 78,663 kg/ha 10
2020s 73,640 kg/ha 71,255 kg/ha 76,163 kg/ha 5

Countries ranked near South America

  1. 8 Burkina Faso 101,402 kg/ha compare
  2. 9 Sudan (former) 100,119 kg/ha compare
  3. 10 El Salvador 95,809 kg/ha compare
  4. 11 Nicaragua 95,372 kg/ha compare
  5. 12 Eswatini 92,233 kg/ha compare
  6. 13 Iran (Islamic Republic of) 91,950 kg/ha compare
  7. 13 Réunion 73,615 kg/ha compare
  8. 14 Chad 91,588 kg/ha compare

See the full ranking of 142 places →

More agriculture & rural data for South America

All data for South America →

Frequently asked questions

What is sugar cane — yield in South America?
Sugar cane — yield in South America was 73,973 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — yield recorded in South America?
The highest recorded value was 80,081 kg/ha in 2009.
What is the lowest sugar cane — yield recorded in South America?
The lowest recorded value was 48,053 kg/ha in 1963.
How does South America rank for sugar cane — yield?
South America ranks 11th out of 29 groups with data for 2024.
Is sugar cane — yield rising or falling in South America?
Over the last ten years it is up 4.2%. The long-run trend across the full record is rising.
Where does this South America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Yield. Statizoid updates them automatically from the source API.

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Sugar cane — Yield in South America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/sugar-cane-yield/south-america/

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About this data

Indicator
Sugar cane — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,155 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.