Sugar cane — Yield in Northern America

Northern America: Sugar cane — Yield was 84,206 kg/ha in 2024. ▼ Falling

Latest (2024)
84,206 kg/ha
Change on year
up 6.2%
Rank
2nd
of 29 groups
All-time high
99,369 kg/ha
in 1961
All-time low
69,895 kg/ha
in 2010
Years of data
64
1961–2024

Sugar cane — Yield in Northern America, 1961–2024

020.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Northern America recorded 84,206 kg/ha for sugar cane — yield in 2024.

Compared with earlier readings it is up 6.2% on the previous year and up 7.2% over ten years.

Over the whole period, sugar cane — yield in Northern America peaked at 99,369 kg/ha in 1961 and was at its lowest, 69,895 kg/ha, in 2010.

That places Northern America 2nd out of 29 groups with data for 2024, putting it in the top 10%.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 91,661 kg/ha 82,156 kg/ha 99,369 kg/ha 9
1970s 82,635 kg/ha 76,770 kg/ha 92,126 kg/ha 10
1980s 82,178 kg/ha 77,422 kg/ha 89,978 kg/ha 10
1990s 76,415 kg/ha 73,512 kg/ha 82,151 kg/ha 10
2000s 79,619 kg/ha 71,287 kg/ha 86,447 kg/ha 10
2010s 78,702 kg/ha 69,895 kg/ha 86,064 kg/ha 10
2020s 82,236 kg/ha 78,712 kg/ha 85,400 kg/ha 5

Countries ranked near Northern America

  1. 1 Senegal 114,021 kg/ha compare
  2. 2 Malawi 107,511 kg/ha compare
  3. 3 Egypt 107,115 kg/ha compare
  4. 4 Ethiopia PDR 106,667 kg/ha compare
  5. 5 Guatemala 104,750 kg/ha compare

See the full ranking of 142 places →

More agriculture & rural data for Northern America

All data for Northern America →

Frequently asked questions

What is sugar cane — yield in Northern America?
Sugar cane — yield in Northern America was 84,206 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — yield recorded in Northern America?
The highest recorded value was 99,369 kg/ha in 1961.
What is the lowest sugar cane — yield recorded in Northern America?
The lowest recorded value was 69,895 kg/ha in 2010.
How does Northern America rank for sugar cane — yield?
Northern America ranks 2nd out of 29 groups with data for 2024.
Is sugar cane — yield rising or falling in Northern America?
Over the last ten years it is up 7.2%. The long-run trend across the full record is falling.
Where does this Northern America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Yield. Statizoid updates them automatically from the source API.

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Sugar cane — Yield in Northern America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/sugar-cane-yield/northern-america/

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About this data

Indicator
Sugar cane — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,155 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.