Sugar cane — Yield in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Sugar cane — Yield was 56,188 kg/ha in 2024. ▲ Rising
Sugar cane — Yield in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for sugar cane — yield in Least Developed Countries (LDCs) is 56,188 kg/ha, measured in 2024.
That represents a change of up 0.9% on the previous year and down 0.3% over ten years.
Over the whole period, sugar cane — yield in Least Developed Countries (LDCs) peaked at 57,505 kg/ha in 2019 and was at its lowest, 40,960 kg/ha, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Sugar cane — Yield in Least Developed Countries (LDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 40,960 kg/ha | — |
| 1962 | 42,217 kg/ha | +3.1% |
| 1963 | 41,614 kg/ha | -1.4% |
| 1964 | 41,931 kg/ha | +0.8% |
| 1965 | 43,018 kg/ha | +2.6% |
| 1966 | 45,913 kg/ha | +6.7% |
| 1967 | 46,680 kg/ha | +1.7% |
| 1968 | 45,488 kg/ha | -2.6% |
| 1969 | 45,692 kg/ha | +0.4% |
| 1970 | 46,358 kg/ha | +1.5% |
| 1971 | 47,508 kg/ha | +2.5% |
| 1972 | 44,994 kg/ha | -5.3% |
| 1973 | 45,580 kg/ha | +1.3% |
| 1974 | 44,784 kg/ha | -1.7% |
| 1975 | 43,933 kg/ha | -1.9% |
| 1976 | 44,442 kg/ha | +1.2% |
| 1977 | 45,352 kg/ha | +2.0% |
| 1978 | 43,869 kg/ha | -3.3% |
| 1979 | 44,416 kg/ha | +1.2% |
| 1980 | 44,224 kg/ha | -0.4% |
| 1981 | 44,869 kg/ha | +1.5% |
| 1982 | 46,063 kg/ha | +2.7% |
| 1983 | 47,851 kg/ha | +3.9% |
| 1984 | 47,906 kg/ha | +0.1% |
| 1985 | 46,894 kg/ha | -2.1% |
| 1986 | 46,390 kg/ha | -1.1% |
| 1987 | 46,973 kg/ha | +1.3% |
| 1988 | 45,906 kg/ha | -2.3% |
| 1989 | 44,963 kg/ha | -2.1% |
| 1990 | 45,202 kg/ha | +0.5% |
| 1991 | 46,619 kg/ha | +3.1% |
| 1992 | 49,468 kg/ha | +6.1% |
| 1993 | 46,729 kg/ha | -5.5% |
| 1994 | 47,589 kg/ha | +1.8% |
| 1995 | 48,239 kg/ha | +1.4% |
| 1996 | 49,385 kg/ha | +2.4% |
| 1997 | 50,181 kg/ha | +1.6% |
| 1998 | 49,608 kg/ha | -1.1% |
| 1999 | 48,108 kg/ha | -3.0% |
| 2000 | 48,832 kg/ha | +1.5% |
| 2001 | 49,843 kg/ha | +2.1% |
| 2002 | 51,665 kg/ha | +3.7% |
| 2003 | 52,979 kg/ha | +2.5% |
| 2004 | 55,111 kg/ha | +4.0% |
| 2005 | 57,282 kg/ha | +3.9% |
| 2006 | 55,952 kg/ha | -2.3% |
| 2007 | 56,003 kg/ha | +0.1% |
| 2008 | 55,382 kg/ha | -1.1% |
| 2009 | 55,814 kg/ha | +0.8% |
| 2010 | 55,866 kg/ha | +0.1% |
| 2011 | 56,287 kg/ha | +0.8% |
| 2012 | 55,600 kg/ha | -1.2% |
| 2013 | 56,528 kg/ha | +1.7% |
| 2014 | 56,360 kg/ha | -0.3% |
| 2015 | 57,186 kg/ha | +1.5% |
| 2016 | 57,390 kg/ha | +0.4% |
| 2017 | 57,304 kg/ha | -0.1% |
| 2018 | 57,361 kg/ha | +0.1% |
| 2019 | 57,505 kg/ha | +0.3% |
| 2020 | 56,690 kg/ha | -1.4% |
| 2021 | 56,476 kg/ha | -0.4% |
| 2022 | 56,989 kg/ha | +0.9% |
| 2023 | 55,688 kg/ha | -2.3% |
| 2024 | 56,188 kg/ha | +0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 43,724 kg/ha | 40,960 kg/ha | 46,680 kg/ha | 9 |
| 1970s | 45,124 kg/ha | 43,869 kg/ha | 47,508 kg/ha | 10 |
| 1980s | 46,204 kg/ha | 44,224 kg/ha | 47,906 kg/ha | 10 |
| 1990s | 48,113 kg/ha | 45,202 kg/ha | 50,181 kg/ha | 10 |
| 2000s | 53,886 kg/ha | 48,832 kg/ha | 57,282 kg/ha | 10 |
| 2010s | 56,739 kg/ha | 55,600 kg/ha | 57,505 kg/ha | 10 |
| 2020s | 56,406 kg/ha | 55,688 kg/ha | 56,989 kg/ha | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 4 Ethiopia PDR 106,667 kg/ha compare
- 4 United Republic of Tanzania 69,383 kg/ha compare
- 5 Guatemala 104,750 kg/ha compare
- 5 Venezuela (Bolivarian Republic of) 68,316 kg/ha compare
- 6 Viet Nam 67,750 kg/ha compare
- 6 Zambia 103,680 kg/ha compare
- 7 Peru 101,629 kg/ha compare
- 8 Burkina Faso 101,402 kg/ha compare
- 8 Côte d'Ivoire 81,007 kg/ha compare
- 8 Syrian Arab Republic 55,000 kg/ha compare
- 9 Bolivia (Plurinational State of) 54,718 kg/ha compare
- 9 Sudan (former) 100,119 kg/ha compare
- 10 El Salvador 95,809 kg/ha compare
- 10 Lao People's Democratic Republic 49,357 kg/ha compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 4.6 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 2 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 3.24 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -0.4713 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 1.35 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 2.72 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 1.87 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 2.55 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 4.35 % change on previous year (2024)
Frequently asked questions
- What is sugar cane — yield in Least Developed Countries (LDCs)?
- Sugar cane — yield in Least Developed Countries (LDCs) was 56,188 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar cane — yield recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 57,505 kg/ha in 2019.
- What is the lowest sugar cane — yield recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 40,960 kg/ha in 1961.
- How does Least Developed Countries (LDCs) rank for sugar cane — yield?
- Least Developed Countries (LDCs) ranks 7th out of 14 groups with data for 2024.
- Is sugar cane — yield rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.