Sugar cane — Production in South Africa

South Africa: Sugar cane — Production was 16.74 million t in 2024. ▲ Rising

Latest (2024)
16.74 million t
Change on year
down 6.7%
World rank
14th
of 103 countries
All-time high
23.88 million t
in 2000
All-time low
8.41 million t
in 1965
Years of data
64
1961–2024

Sugar cane — Production in South Africa, 1961–2024

05.0M10.0M15.0M20.0M25.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

South Africa recorded 16.74 million t for sugar cane — production in 2024.

That represents a change of down 6.7% on the previous year and down 5.7% over ten years.

Over the whole period, sugar cane — production in South Africa peaked at 23.88 million t in 2000 and was at its lowest, 8.41 million t, in 1965.

South Africa ranks 14th of 103 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 11.87 million t 8.41 million t 16.91 million t 9
1970s 17.04 million t 12.14 million t 19.22 million t 10
1980s 18.52 million t 13.42 million t 22.36 million t 10
1990s 18.20 million t 11.24 million t 22.93 million t 10
2000s 20.65 million t 18.66 million t 23.88 million t 10
2010s 17.38 million t 14.86 million t 20.03 million t 10
2020s 17.60 million t 16.74 million t 18.22 million t 5

Countries ranked near South Africa

  1. 12 Guatemala 22.91 million t compare
  2. 13 Philippines 18.69 million t compare
  3. 15 Egypt 13.31 million t compare
  4. 16 Argentina 12.26 million t compare
  5. 17 Peru 12.04 million t compare

See the full ranking of 142 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is sugar cane — production in South Africa?
Sugar cane — production in South Africa was 16.74 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — production recorded in South Africa?
The highest recorded value was 23.88 million t in 2000.
What is the lowest sugar cane — production recorded in South Africa?
The lowest recorded value was 8.41 million t in 1965.
How does South Africa rank for sugar cane — production?
South Africa ranks 14th out of 103 countries with data for 2024.
Is sugar cane — production rising or falling in South Africa?
Over the last ten years it is down 5.7%. The long-run trend across the full record is rising.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Production. Statizoid updates them automatically from the source API.

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Sugar cane — Production in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/sugar-cane-production-2/south-africa/

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About this data

Indicator
Sugar cane — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,436 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.