Sugar cane — Feed in Oceania
Oceania: Sugar cane — Feed was 484 1000 t in 2023. ◆ Volatile
Sugar cane — Feed in Oceania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Oceania recorded 484 1000 t for sugar cane — feed in 2023.
The figure is up 10.0% on the previous year and up 48,300.0% over ten years.
Over the whole period, sugar cane — feed in Oceania peaked at 549 1000 t in 2020 and was at its lowest, 1 1000 t, in 2010.
Oceania ranks 19th of 30 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Sugar cane — Feed in Oceania, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1 1000 t | — |
| 2011 | 1 1000 t | +0.0% |
| 2012 | 1 1000 t | +0.0% |
| 2013 | 1 1000 t | +0.0% |
| 2014 | 8 1000 t | +700.0% |
| 2015 | 11 1000 t | +37.5% |
| 2016 | 46 1000 t | +318.2% |
| 2017 | 115 1000 t | +150.0% |
| 2018 | 1 1000 t | -99.1% |
| 2019 | 455 1000 t | +45400.0% |
| 2020 | 549 1000 t | +20.7% |
| 2021 | 391 1000 t | -28.8% |
| 2022 | 440 1000 t | +12.5% |
| 2023 | 484 1000 t | +10.0% |
Biggest year-on-year movements
Years where Sugar cane — Feed in Oceania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +45400.0% | 1 1000 t | 455 1000 t |
| 2014 | +700.0% | 1 1000 t | 8 1000 t |
| 2016 | +318.2% | 11 1000 t | 46 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 64 1000 t | 1 1000 t | 455 1000 t | 10 |
| 2020s | 466 1000 t | 391 1000 t | 549 1000 t | 4 |
Countries ranked near Oceania
- 16 Iran (Islamic Republic of) 485 1000 t compare
- 17 Melanesia 484 1000 t compare
- 18 Fiji 481 1000 t compare
- 19 Malawi 434 1000 t compare
- 20 Haiti 412 1000 t compare
- 21 Philippines 399 1000 t compare
- 22 El Salvador 323 1000 t compare
More agriculture & rural data for Oceania
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 1.57 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 38.08 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 8.06 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 8.37 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate 0.0734 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate 8.44 % change on previous year (2024)
- Sheep — Stocks, annual growth rate 6.73 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate 42.2 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 1.64 % change on previous year (2024)
Frequently asked questions
- What is sugar cane — feed in Oceania?
- Sugar cane — feed in Oceania was 484 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar cane — feed recorded in Oceania?
- The highest recorded value was 549 1000 t in 2020.
- What is the lowest sugar cane — feed recorded in Oceania?
- The lowest recorded value was 1 1000 t in 2010.
- How does Oceania rank for sugar cane — feed?
- Oceania ranks 19th out of 30 groups with data for 2023.
- Is sugar cane — feed rising or falling in Oceania?
- Over the last ten years it is up 48,300.0%. The long-run trend across the full record is volatile.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.