Sugar cane — Area harvested in Guatemala

Guatemala: Sugar cane — Area harvested was 218,690 ha in 2024. ◆ Volatile

Latest (2024)
218,690 ha
Change on year
down 9.3%
World rank
16th
of 103 countries
All-time high
277,762 ha
in 2019
All-time low
29,600 ha
in 1961
Years of data
64
1961–2024

Sugar cane — Area harvested in Guatemala, 1961–2024

50.0k100.0k150.0k200.0k250.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for sugar cane — area harvested in Guatemala is 218,690 ha, measured in 2024.

The figure is down 9.3% on the previous year and down 17.7% over ten years.

Over the whole period, sugar cane — area harvested in Guatemala peaked at 277,762 ha in 2019 and was at its lowest, 29,600 ha, in 1961.

Guatemala ranks 16th of 103 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar cane — Area harvested in Guatemala, year by year

Annual values for Sugar cane — Area harvested in Guatemala, 1961 to 2024.
Year ha Change
1961 29,600 ha —
1962 33,400 ha +12.8%
1963 29,800 ha -10.8%
1964 35,900 ha +20.5%
1965 32,900 ha -8.4%
1966 36,000 ha +9.4%
1967 37,100 ha +3.1%
1968 33,800 ha -8.9%
1969 36,100 ha +6.8%
1970 35,800 ha -0.8%
1971 40,723 ha +13.8%
1972 44,587 ha +9.5%
1973 52,697 ha +18.2%
1974 58,473 ha +11.0%
1975 75,670 ha +29.4%
1976 76,720 ha +1.4%
1977 60,690 ha -20.9%
1978 53,760 ha -11.4%
1979 58,660 ha +9.1%
1980 69,580 ha +18.6%
1981 79,660 ha +14.5%
1982 70,070 ha -12.0%
1983 70,210 ha +0.2%
1984 73,080 ha +4.1%
1985 72,380 ha -1.0%
1986 72,380 ha +0.0%
1987 81,340 ha +12.4%
1988 90,300 ha +11.0%
1989 88,830 ha -1.6%
1990 112,000 ha +26.1%
1991 122,500 ha +9.4%
1992 125,930 ha +2.8%
1993 129,150 ha +2.6%
1994 129,500 ha +0.3%
1995 138,600 ha +7.0%
1996 178,580 ha +28.8%
1997 154,000 ha -13.8%
1998 180,000 ha +16.9%
1999 182,000 ha +1.1%
2000 182,000 ha +0.0%
2001 165,568 ha -9.0%
2002 184,928 ha +11.7%
2003 184,928 ha +0.0%
2004 184,928 ha +0.0%
2005 184,928 ha +0.0%
2006 188,702 ha +2.0%
2007 215,679 ha +14.3%
2008 215,679 ha +0.0%
2009 233,152 ha +8.1%
2010 234,619 ha +0.6%
2011 245,243 ha +4.5%
2012 255,866 ha +4.3%
2013 261,108 ha +2.0%
2014 265,580 ha +1.7%
2015 267,887 ha +0.9%
2016 259,850 ha -3.0%
2017 252,000 ha -3.0%
2018 268,400 ha +6.5%
2019 277,762 ha +3.5%
2020 257,941 ha -7.1%
2021 237,261 ha -8.0%
2022 240,000 ha +1.2%
2023 241,000 ha +0.4%
2024 218,690 ha -9.3%

Guatemala compared with similar countries

  • Guatemala's 218,690 ha is above the median for upper middle income countries, which is 76,332 ha, 2.9× the median. (30 countries reporting)
  • Guatemala's 218,690 ha is above the median for Latin America & Caribbean, which is 30,500 ha, 7.2× the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 33,844 ha 29,600 ha 37,100 ha 9
1970s 55,778 ha 35,800 ha 76,720 ha 10
1980s 76,783 ha 69,580 ha 90,300 ha 10
1990s 145,226 ha 112,000 ha 182,000 ha 10
2000s 194,049 ha 165,568 ha 233,152 ha 10
2010s 258,832 ha 234,619 ha 277,762 ha 10
2020s 238,978 ha 218,690 ha 257,941 ha 5

Countries ranked near Guatemala

  1. 13 Caribbean 415,713 ha compare
  2. 13 Polynesia 41 ha compare
  3. 14 Cuba 270,361 ha compare
  4. 14 Syrian Arab Republic 0 ha compare
  5. 15 South Africa 242,267 ha compare
  6. 17 Myanmar 178,646 ha compare
  7. 18 Kenya 134,900 ha compare
  8. 19 Egypt 124,299 ha compare

See the full ranking of 142 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is sugar cane — area harvested in Guatemala?
Sugar cane — area harvested in Guatemala was 218,690 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — area harvested recorded in Guatemala?
The highest recorded value was 277,762 ha in 2019.
What is the lowest sugar cane — area harvested recorded in Guatemala?
The lowest recorded value was 29,600 ha in 1961.
How does Guatemala rank for sugar cane — area harvested?
Guatemala ranks 16th out of 103 countries with data for 2024.
Is sugar cane — area harvested rising or falling in Guatemala?
Over the last ten years it is down 17.7%. The long-run trend across the full record is volatile.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Area harvested. Statizoid updates them automatically from the source API.

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Sugar cane — Area harvested in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sugar-cane-area-harvested/guatemala/

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About this data

Indicator
Sugar cane — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,401 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.