Sugar beet — Production in Croatia

Croatia: Sugar beet — Production was 471,450 t in 2024. ▬ Flat

Latest (2024)
471,450 t
Change on year
down 5.7%
World rank
39th
of 73 countries
All-time high
1.58 million t
in 2007
All-time low
471,450 t
in 2024
Years of data
33
1992–2024

Sugar beet — Production in Croatia, 1992–2024

500.0k750.0k1.0M1.2M1.5M1992200820241992: 525.2k t1993: 537.2k t1994: 591.8k t1995: 690.7k t1996: 906.2k t1997: 931.2k t1998: 1.2M t1999: 1.1M t2000: 482.2k t2001: 964.9k t2002: 1.2M t2003: 677.6k t2004: 1.3M t2005: 1.3M t2006: 1.6M t2007: 1.6M t2008: 1.3M t2009: 1.2M t2010: 1.2M t2011: 1.2M t2012: 919.2k t2013: 1.1M t2014: 1.4M t2015: 756.5k t2016: 1.2M t2017: 1.3M t2018: 776.5k t2019: 708.6k t2020: 774.3k t2021: 707.0k t2022: 572.2k t2023: 499.9k t2024: 471.4k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Croatia recorded 471,450 t for sugar beet — production in 2024. That is the lowest value across all 33 years on record.

The figure is down 5.7% on the previous year and down 66.1% over ten years.

Over the whole period, sugar beet — production in Croatia peaked at 1.58 million t in 2007 and was at its lowest, 471,450 t, in 2024.

That places Croatia 39th out of 73 countries with data for 2024, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1990s 816,204 t 525,189 t 1.23 million t 8
2000s 1.15 million t 482,211 t 1.58 million t 10
2010s 1.05 million t 708,580 t 1.39 million t 10
2020s 604,976 t 471,450 t 774,330 t 5

Countries ranked near Croatia

  1. 36 Hungary 856,310 t compare
  2. 37 Chile 849,797 t compare
  3. 38 Finland 666,600 t compare
  4. 40 Republic of Moldova 292,673 t compare
  5. 41 Turkmenistan 273,979 t compare
  6. 42 Azerbaijan 224,671 t compare

See the full ranking of 97 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is sugar beet — production in Croatia?
Sugar beet — production in Croatia was 471,450 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar beet — production recorded in Croatia?
The highest recorded value was 1.58 million t in 2007.
What is the lowest sugar beet — production recorded in Croatia?
The lowest recorded value was 471,450 t in 2024.
How does Croatia rank for sugar beet — production?
Croatia ranks 39th out of 73 countries with data for 2024.
Is sugar beet — production rising or falling in Croatia?
Over the last ten years it is down 66.1%. The long-run trend across the full record is flat.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar beet — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 4,770 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.