Sugar beet — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Sugar beet — Gross Production Index Number was 244.97 in 2024. ◆ Volatile
Sugar beet — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 244.97 for sugar beet — gross production index number in 2024.
That represents a change of up 45.8% on the previous year and up 285.5% over ten years.
Over the whole period, sugar beet — gross production index number in Low Income Food Deficit Countries (LIFDCs) peaked at 523.37 in 1999 and was at its lowest, 32.03, in 1961.
Low Income Food Deficit Countries (LIFDCs) ranks 2nd of 22 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Sugar beet — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 32.03 | — |
| 1962 | 35.36 | +10.4% |
| 1963 | 35.76 | +1.1% |
| 1964 | 50.55 | +41.4% |
| 1965 | 56.82 | +12.4% |
| 1966 | 61.24 | +7.8% |
| 1967 | 55.32 | -9.7% |
| 1968 | 56.98 | +3.0% |
| 1969 | 64.15 | +12.6% |
| 1970 | 72.35 | +12.8% |
| 1971 | 73.02 | +0.9% |
| 1972 | 78.02 | +6.8% |
| 1973 | 52.34 | -32.9% |
| 1974 | 51.35 | -1.9% |
| 1975 | 73.93 | +44.0% |
| 1976 | 83.26 | +12.6% |
| 1977 | 92.53 | +11.1% |
| 1978 | 76.2 | -17.6% |
| 1979 | 89.66 | +17.7% |
| 1980 | 134.66 | +50.2% |
| 1981 | 145.93 | +8.4% |
| 1982 | 219.97 | +50.7% |
| 1983 | 293.28 | +33.3% |
| 1984 | 323.39 | +10.3% |
| 1985 | 104.25 | -67.8% |
| 1986 | 111.2 | +6.7% |
| 1987 | 115.04 | +3.5% |
| 1988 | 56.25 | -51.1% |
| 1989 | 103.72 | +84.4% |
| 1990 | 105.77 | +2.0% |
| 1991 | 163.31 | +54.4% |
| 1992 | 344.08 | +110.7% |
| 1993 | 315.18 | -8.4% |
| 1994 | 368.67 | +17.0% |
| 1995 | 355.15 | -3.7% |
| 1996 | 244.27 | -31.2% |
| 1997 | 303.2 | +24.1% |
| 1998 | 437.88 | +44.4% |
| 1999 | 523.37 | +19.5% |
| 2000 | 431.89 | -17.5% |
| 2001 | 390.86 | -9.5% |
| 2002 | 511.69 | +30.9% |
| 2003 | 504.37 | -1.4% |
| 2004 | 466.03 | -7.6% |
| 2005 | 346.89 | -25.6% |
| 2006 | 416.52 | +20.1% |
| 2007 | 384.45 | -7.7% |
| 2008 | 304.85 | -20.7% |
| 2009 | 201.68 | -33.8% |
| 2010 | 412.62 | +104.6% |
| 2011 | 495.56 | +20.1% |
| 2012 | 286.99 | -42.1% |
| 2013 | 132.64 | -53.8% |
| 2014 | 63.54 | -52.1% |
| 2015 | 55.62 | -12.5% |
| 2016 | 180.83 | +225.1% |
| 2017 | 184.63 | +2.1% |
| 2018 | 198.8 | +7.7% |
| 2019 | 195.65 | -1.6% |
| 2020 | 116.22 | -40.6% |
| 2021 | 95.86 | -17.5% |
| 2022 | 136.81 | +42.7% |
| 2023 | 168.07 | +22.8% |
| 2024 | 244.97 | +45.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 49.8 | 32.03 | 64.15 | 9 |
| 1970s | 74.27 | 51.35 | 92.53 | 10 |
| 1980s | 160.77 | 56.25 | 323.39 | 10 |
| 1990s | 316.09 | 105.77 | 523.37 | 10 |
| 2000s | 395.92 | 201.68 | 511.69 | 10 |
| 2010s | 220.69 | 55.62 | 495.56 | 10 |
| 2020s | 152.39 | 95.86 | 244.97 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 1 Kazakhstan 700.94 compare
- 2 Kyrgyzstan 270.45 compare
- 3 Pakistan 251.62 compare
- 3 Türkiye 131.78 compare
- 4 Canada 228.62 compare
- 4 Venezuela (Bolivarian Republic of) 100 compare
- 5 China 172.11 compare
- 5 China, mainland 172.11 compare
- 5 Iran (Islamic Republic of) 93.7 compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.09 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
Frequently asked questions
- What is sugar beet — gross production index number in Low Income Food Deficit Countries (LIFDCs)?
- Sugar beet — gross production index number in Low Income Food Deficit Countries (LIFDCs) was 244.97 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar beet — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 523.37 in 1999.
- What is the lowest sugar beet — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 32.03 in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for sugar beet — gross production index number?
- Low Income Food Deficit Countries (LIFDCs) ranks 2nd out of 22 groups with data for 2024.
- Is sugar beet — gross production index number rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 285.5%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.