Sugar beet — Feed in Ukraine
Ukraine: Sugar beet — Feed was 1 1000 t in 2023. ◆ Volatile
Sugar beet — Feed in Ukraine, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Ukraine recorded 1 1000 t for sugar beet — feed in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 100.0% over ten years.
Over the whole period, sugar beet — feed in Ukraine peaked at 5,762 1000 t in 2011 and was at its lowest, 1 1000 t, in 2020.
Ukraine ranks 38th of 84 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Sugar beet — Feed in Ukraine, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 4,398 1000 t | — |
| 2011 | 5,762 1000 t | +31.0% |
| 2012 | 4,757 1000 t | -17.4% |
| 2013 | 2,783 1000 t | -41.5% |
| 2014 | 5,282 1000 t | +89.8% |
| 2015 | 3,367 1000 t | -36.3% |
| 2016 | 2,885 1000 t | -14.3% |
| 2017 | 3,500 1000 t | +21.3% |
| 2018 | 4,193 1000 t | +19.8% |
| 2019 | 1,904 1000 t | -54.6% |
| 2020 | 1 1000 t | -99.9% |
| 2021 | 1 1000 t | +0.0% |
| 2022 | 1 1000 t | +0.0% |
| 2023 | 1 1000 t | +0.0% |
Ukraine compared with similar countries
- Ukraine's 1 1000 t is above the median for upper middle income countries, which is 1 1000 t, 1.0× the median. (19 countries reporting)
- Ukraine's 1 1000 t is below the median for Europe & Central Asia, which is 2 1000 t, 50% of the median. (38 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,883 1000 t | 1,904 1000 t | 5,762 1000 t | 10 |
| 2020s | 1 1000 t | 1 1000 t | 1 1000 t | 4 |
Countries ranked near Ukraine
- 37 Azerbaijan 3 1000 t compare
- 38 Bosnia and Herzegovina 1 1000 t compare
- 38 United Arab Emirates 1 1000 t compare
- 38 Hungary 1 1000 t compare
- 38 Italy 1 1000 t compare
- 38 Mexico 1 1000 t compare
More agriculture & rural data for Ukraine
- Agriculture, forestry, and fishing, value added (current US$), annual 16.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0757 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 416.19 current US$ per person (2025)
- Rural population, annual growth rate 2.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.304 units per person (2025)
- Share of GDP from agriculture 7.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.6% (2025)
- Agricultural raw materials exports 1.8% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is sugar beet — feed in Ukraine?
- Sugar beet — feed in Ukraine was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar beet — feed recorded in Ukraine?
- The highest recorded value was 5,762 1000 t in 2011.
- What is the lowest sugar beet — feed recorded in Ukraine?
- The lowest recorded value was 1 1000 t in 2020.
- How does Ukraine rank for sugar beet — feed?
- Ukraine ranks 38th out of 84 countries with data for 2023.
- Is sugar beet — feed rising or falling in Ukraine?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Ukraine data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.