Sugar beet — Area harvested in Central America

Central America: Sugar beet — Area harvested was 68 ha in 2024. ◆ Volatile

Latest (2024)
68 ha
Change on year
unchanged
Rank
24th
of 24 groups
All-time high
70 ha
in 2015
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Sugar beet — Area harvested in Central America, 1961–2024

020406080196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, sugar beet — area harvested in Central America stood at 68 ha.

That represents a change of down 1.4% over ten years.

Over the whole period, sugar beet — area harvested in Central America peaked at 70 ha in 2015 and was at its lowest, 0 ha, in 1961.

That places Central America 24th out of 24 groups with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 0 ha 0 ha 0 ha 10
1980s 2.1 ha 0 ha 21 ha 10
1990s 13.4 ha 2 ha 31 ha 10
2000s 17.5 ha 13 ha 25 ha 10
2010s 56.8 ha 28 ha 70 ha 10
2020s 68 ha 68 ha 68 ha 5

Countries ranked near Central America

  1. 21 Japan 48,900 ha compare
  2. 22 Serbia 46,839 ha compare
  3. 23 Spain 45,690 ha compare
  4. 24 Austria 43,000 ha compare
  5. 25 Denmark 34,900 ha compare
  6. 26 Italy 29,230 ha compare
  7. 27 Sweden 28,430 ha compare

See the full ranking of 97 places →

More agriculture & rural data for Central America

All data for Central America →

Frequently asked questions

What is sugar beet — area harvested in Central America?
Sugar beet — area harvested in Central America was 68 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar beet — area harvested recorded in Central America?
The highest recorded value was 70 ha in 2015.
What is the lowest sugar beet — area harvested recorded in Central America?
The lowest recorded value was 0 ha in 1961.
How does Central America rank for sugar beet — area harvested?
Central America ranks 24th out of 24 groups with data for 2024.
Is sugar beet — area harvested rising or falling in Central America?
Over the last ten years it is down 1.4%. The long-run trend across the full record is volatile.
Where does this Central America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Area harvested. Statizoid updates them automatically from the source API.

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Sugar beet — Area harvested in Central America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/sugar-beet-area-harvested/central-america/

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About this data

Indicator
Sugar beet — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 4,772 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.