Sugar & Sweeteners — Residuals in Kiribati
Kiribati: Sugar & Sweeteners — Residuals was 3 1000 t in 2023. ◆ Volatile
Sugar & Sweeteners — Residuals in Kiribati, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sugar & sweeteners — residuals in Kiribati is 3 1000 t, measured in 2023. That is the highest value across all 14 years on record.
Over the whole period, sugar & sweeteners — residuals in Kiribati peaked at 3 1000 t in 2021 and was at its lowest, 0 1000 t, in 2010.
That places Kiribati 3rd out of 164 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.1 1000 t | 0 1000 t | 1 1000 t | 10 |
| 2020s | 1.75 1000 t | 0 1000 t | 3 1000 t | 4 |
Countries ranked near Kiribati
- 1 Azerbaijan 25 1000 t compare
- 2 Djibouti 13 1000 t compare
- 4 Tajikistan 1 1000 t compare
- 5 Tuvalu 0 1000 t compare
- 5 Nauru 0 1000 t compare
- 5 Tonga 0 1000 t compare
- 5 Marshall Islands 0 1000 t compare
- 5 Bhutan 0 1000 t compare
- 5 Qatar 0 1000 t compare
- 5 Bahrain 0 1000 t compare
- 5 Cuba 0 1000 t compare
- 5 Turkmenistan 0 1000 t compare
- 5 Comoros 0 1000 t compare
- 5 Sao Tome and Principe 0 1000 t compare
- 5 Libya 0 1000 t compare
- 5 Solomon Islands 0 1000 t compare
- 5 Mongolia 0 1000 t compare
- 5 Saint Kitts and Nevis 0 1000 t compare
- 5 Guinea-Bissau 0 1000 t compare
- 5 Vanuatu 0 1000 t compare
- 5 China, Macao SAR 0 1000 t compare
- 5 Albania 0 1000 t compare
- 5 Saint Vincent and the Grenadines 0 1000 t compare
- 5 Uzbekistan 0 1000 t compare
- 5 Armenia 0 1000 t compare
- 5 Jordan 0 1000 t compare
- 5 Mauritania 0 1000 t compare
- 5 Liberia 0 1000 t compare
- 5 French Polynesia 0 1000 t compare
- 5 Lesotho 0 1000 t compare
- 5 Argentina 0 1000 t compare
- 5 North Macedonia 0 1000 t compare
- 5 Suriname 0 1000 t compare
- 5 Paraguay 0 1000 t compare
- 5 Seychelles 0 1000 t compare
- 5 Grenada 0 1000 t compare
- 5 Bahamas 0 1000 t compare
- 5 Iceland 0 1000 t compare
- 5 Montenegro 0 1000 t compare
- 5 Saint Lucia 0 1000 t compare
- 5 Kuwait 0 1000 t compare
- 5 Barbados 0 1000 t compare
- 5 Kyrgyzstan 0 1000 t compare
- 5 Estonia 0 1000 t compare
- 5 Georgia 0 1000 t compare
- 5 Croatia 0 1000 t compare
- 5 Mauritius 0 1000 t compare
- 5 Finland 0 1000 t compare
- 5 China, Hong Kong SAR 0 1000 t compare
- 5 Luxembourg 0 1000 t compare
- 5 Chile 0 1000 t compare
- 5 Angola 0 1000 t compare
- 5 Ireland 0 1000 t compare
- 5 Sierra Leone 0 1000 t compare
- 5 Tunisia 0 1000 t compare
- 5 Gambia 0 1000 t compare
- 5 Antigua and Barbuda 0 1000 t compare
- 5 Samoa 0 1000 t compare
- 5 El Salvador 0 1000 t compare
- 5 Maldives 0 1000 t compare
- 5 Guyana 0 1000 t compare
- 5 Trinidad and Tobago 0 1000 t compare
- 5 Latvia 0 1000 t compare
- 5 Gabon 0 1000 t compare
- 5 Malta 0 1000 t compare
- 5 Czechia 0 1000 t compare
- 5 New Caledonia 0 1000 t compare
- 5 Greece 0 1000 t compare
- 5 Uruguay 0 1000 t compare
- 5 Congo 0 1000 t compare
- 5 United Kingdom of Great Britain and Northern Ireland 0 1000 t compare
- 5 Panama 0 1000 t compare
- 5 Guinea 0 1000 t compare
- 5 Haiti 0 1000 t compare
- 5 Belarus 0 1000 t compare
- 5 Slovenia 0 1000 t compare
- 5 Nicaragua 0 1000 t compare
- 5 Dominican Republic 0 1000 t compare
- 5 United Arab Emirates 0 1000 t compare
- 5 Serbia 0 1000 t compare
- 5 Poland 0 1000 t compare
- 5 Papua New Guinea 0 1000 t compare
- 5 Fiji 0 1000 t compare
- 5 Saudi Arabia 0 1000 t compare
- 5 Norway 0 1000 t compare
- 5 Jamaica 0 1000 t compare
- 5 Malawi 0 1000 t compare
- 5 Hungary 0 1000 t compare
- 5 Cyprus 0 1000 t compare
- 5 Belize 0 1000 t compare
- 5 Lebanon 0 1000 t compare
- 5 Costa Rica 0 1000 t compare
- 5 Netherlands (Kingdom of the) 0 1000 t compare
- 5 Niger 0 1000 t compare
- 5 Oman 0 1000 t compare
- 5 Yemen 0 1000 t compare
- 5 Switzerland 0 1000 t compare
- 5 Honduras 0 1000 t compare
- 5 Denmark 0 1000 t compare
- 5 Burkina Faso 0 1000 t compare
- 5 Italy 0 1000 t compare
- 5 Madagascar 0 1000 t compare
- 5 Bangladesh 0 1000 t compare
- 5 Ecuador 0 1000 t compare
- 5 Zambia 0 1000 t compare
- 5 Portugal 0 1000 t compare
- 5 Sweden 0 1000 t compare
- 5 Australia 0 1000 t compare
- 5 Philippines 0 1000 t compare
- 5 Morocco 0 1000 t compare
- 5 Peru 0 1000 t compare
- 5 Rwanda 0 1000 t compare
- 5 Guatemala 0 1000 t compare
- 5 Germany 0 1000 t compare
- 5 New Zealand 0 1000 t compare
- 5 Mozambique 0 1000 t compare
- 5 India 0 1000 t compare
- 5 Namibia 0 1000 t compare
- 5 Cameroon 0 1000 t compare
- 5 Kazakhstan 0 1000 t compare
- 5 Zimbabwe 0 1000 t compare
- 5 Botswana 0 1000 t compare
- 5 Mexico 0 1000 t compare
- 5 Republic of Korea 0 1000 t compare
- 5 Brazil 0 1000 t compare
- 5 Ghana 0 1000 t compare
- 5 Ethiopia 0 1000 t compare
- 5 China, mainland 0 1000 t compare
- 5 Spain 0 1000 t compare
- 5 Uganda 0 1000 t compare
- 5 Sri Lanka 0 1000 t compare
- 5 Pakistan 0 1000 t compare
- 5 Thailand 0 1000 t compare
- 5 Senegal 0 1000 t compare
- 5 Indonesia 0 1000 t compare
- 5 Nigeria 0 1000 t compare
- 5 Russian Federation 0 1000 t compare
- 5 Colombia 0 1000 t compare
- 5 Egypt 0 1000 t compare
- 5 Nepal 0 1000 t compare
- 5 Kenya 0 1000 t compare
- 5 Australia and New Zealand 0 1000 t compare
More agriculture & rural data for Kiribati
- Rural population, per capita 0.3661 units per person (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 1 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2317 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 590.95 current US$ per person (2024)
- Rural population, annual growth rate -1.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added 23.2% (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 23.17 (2024)
- Agriculture share gdp 23.17 (2024)
- Agricultural raw materials exports 0.0% (2021)
Frequently asked questions
- What is sugar & sweeteners — residuals in Kiribati?
- Sugar & sweeteners — residuals in Kiribati was 3 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar & sweeteners — residuals recorded in Kiribati?
- The highest recorded value was 3 1000 t in 2021.
- What is the lowest sugar & sweeteners — residuals recorded in Kiribati?
- The lowest recorded value was 0 1000 t in 2010.
- How does Kiribati rank for sugar & sweeteners — residuals?
- Kiribati ranks 3rd out of 164 countries with data for 2023.
- Where does this Kiribati data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Residuals. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.