Sugar & Sweeteners — Other uses in Western Asia
Western Asia: Sugar & Sweeteners — Other uses was 291 1000 t in 2023. ▼ Falling
Sugar & Sweeteners — Other uses in Western Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Western Asia recorded 291 1000 t for sugar & sweeteners — other uses in 2023.
That represents a change of up 11.1% on the previous year and down 58.6% over ten years.
Over the whole period, sugar & sweeteners — other uses in Western Asia peaked at 885 1000 t in 2012 and was at its lowest, 262 1000 t, in 2022.
Western Asia ranks 18th of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Sugar & Sweeteners — Other uses in Western Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 495 1000 t | — |
| 2011 | 735 1000 t | +48.5% |
| 2012 | 885 1000 t | +20.4% |
| 2013 | 703 1000 t | -20.6% |
| 2014 | 523 1000 t | -25.6% |
| 2015 | 652 1000 t | +24.7% |
| 2016 | 600 1000 t | -8.0% |
| 2017 | 712 1000 t | +18.7% |
| 2018 | 666 1000 t | -6.5% |
| 2019 | 614 1000 t | -7.8% |
| 2020 | 757 1000 t | +23.3% |
| 2021 | 565 1000 t | -25.4% |
| 2022 | 262 1000 t | -53.6% |
| 2023 | 291 1000 t | +11.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 658.5 1000 t | 495 1000 t | 885 1000 t | 10 |
| 2020s | 468.75 1000 t | 262 1000 t | 757 1000 t | 4 |
Countries ranked near Western Asia
More agriculture & rural data for Western Asia
- Vegetables Primary — Area harvested, annual growth rate 4.71 % change on previous year (2024)
- Cabbages — Production, annual growth rate -7.07 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -4.3 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -2.89 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 4.68 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.0268 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.76 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 1.22 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -10.4 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 15.82 % change on previous year (2024)
Frequently asked questions
- What is sugar & sweeteners — other uses in Western Asia?
- Sugar & sweeteners — other uses in Western Asia was 291 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar & sweeteners — other uses recorded in Western Asia?
- The highest recorded value was 885 1000 t in 2012.
- What is the lowest sugar & sweeteners — other uses recorded in Western Asia?
- The lowest recorded value was 262 1000 t in 2022.
- How does Western Asia rank for sugar & sweeteners — other uses?
- Western Asia ranks 18th out of 28 groups with data for 2023.
- Is sugar & sweeteners — other uses rising or falling in Western Asia?
- Over the last ten years it is down 58.6%. The long-run trend across the full record is falling.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.