Sugar & Sweeteners — Other uses in Paraguay
Paraguay: Sugar & Sweeteners — Other uses was 19 1000 t in 2023. ▼ Falling
Sugar & Sweeteners — Other uses in Paraguay, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Paraguay recorded 19 1000 t for sugar & sweeteners — other uses in 2023. That is the lowest value across all 14 years on record.
The figure is down 24.0% on the previous year and down 32.1% over ten years.
Over the whole period, sugar & sweeteners — other uses in Paraguay peaked at 28 1000 t in 2013 and was at its lowest, 19 1000 t, in 2023.
Paraguay ranks 43rd of 122 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Sugar & Sweeteners — Other uses in Paraguay, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 26 1000 t | — |
| 2011 | 26 1000 t | +0.0% |
| 2012 | 26 1000 t | +0.0% |
| 2013 | 28 1000 t | +7.7% |
| 2014 | 26 1000 t | -7.1% |
| 2015 | 26 1000 t | +0.0% |
| 2016 | 23 1000 t | -11.5% |
| 2017 | 25 1000 t | +8.7% |
| 2018 | 22 1000 t | -12.0% |
| 2019 | 23 1000 t | +4.5% |
| 2020 | 23 1000 t | +0.0% |
| 2021 | 24 1000 t | +4.3% |
| 2022 | 25 1000 t | +4.2% |
| 2023 | 19 1000 t | -24.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 25.1 1000 t | 22 1000 t | 28 1000 t | 10 |
| 2020s | 22.75 1000 t | 19 1000 t | 25 1000 t | 4 |
Countries ranked near Paraguay
- 40 Egypt 29 1000 t compare
- 41 Hungary 24 1000 t compare
- 42 Romania 21 1000 t compare
- 44 United Arab Emirates 16 1000 t compare
- 45 Burkina Faso 15 1000 t compare
- 46 China, Taiwan Province of 14 1000 t compare
- 46 China 14 1000 t compare
More agriculture & rural data for Paraguay
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2961 units per person (2025)
- Share of GDP from agriculture 11.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.6% (2025)
- Agricultural raw materials exports 1.6% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is sugar & sweeteners — other uses in Paraguay?
- Sugar & sweeteners — other uses in Paraguay was 19 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar & sweeteners — other uses recorded in Paraguay?
- The highest recorded value was 28 1000 t in 2013.
- What is the lowest sugar & sweeteners — other uses recorded in Paraguay?
- The lowest recorded value was 19 1000 t in 2023.
- How does Paraguay rank for sugar & sweeteners — other uses?
- Paraguay ranks 43rd out of 122 countries with data for 2023.
- Is sugar & sweeteners — other uses rising or falling in Paraguay?
- Over the last ten years it is down 32.1%. The long-run trend across the full record is falling.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.