Sugar & Sweeteners — Food supply quantity in Estonia
Estonia: Sugar & Sweeteners — Food supply quantity was 80.28 kg/cap in 2023. ▲ Rising
Sugar & Sweeteners — Food supply quantity in Estonia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.
Analysis
In 2023, sugar & sweeteners — food supply quantity in Estonia stood at 80.28 kg/cap.
Compared with earlier readings it is down 4.6% on the previous year and up 22.2% over ten years.
Over the whole period, sugar & sweeteners — food supply quantity in Estonia peaked at 84.13 kg/cap in 2022 and was at its lowest, 45.19 kg/cap, in 2017.
Estonia ranks 15th of 164 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Sugar & Sweeteners — Food supply quantity in Estonia, year by year
| Year | kg/cap | Change |
|---|---|---|
| 2010 | 72.02 kg/cap | — |
| 2011 | 70.68 kg/cap | -1.9% |
| 2012 | 73.01 kg/cap | +3.3% |
| 2013 | 65.72 kg/cap | -10.0% |
| 2014 | 61.58 kg/cap | -6.3% |
| 2015 | 54.47 kg/cap | -11.5% |
| 2016 | 48.01 kg/cap | -11.9% |
| 2017 | 45.19 kg/cap | -5.9% |
| 2018 | 52.01 kg/cap | +15.1% |
| 2019 | 55.53 kg/cap | +6.8% |
| 2020 | 66.55 kg/cap | +19.8% |
| 2021 | 77.15 kg/cap | +15.9% |
| 2022 | 84.13 kg/cap | +9.0% |
| 2023 | 80.28 kg/cap | -4.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 59.82 kg/cap | 45.19 kg/cap | 73.01 kg/cap | 10 |
| 2020s | 77.03 kg/cap | 66.55 kg/cap | 84.13 kg/cap | 4 |
Countries ranked near Estonia
- 12 Malta 83.59 kg/cap compare
- 12 Melanesia 18.31 kg/cap compare
- 13 Lao People's Democratic Republic 13.75 kg/cap compare
- 13 Guatemala 82.49 kg/cap compare
- 14 Jordan 81.12 kg/cap compare
- 15 Timor-Leste 13.29 kg/cap compare
- 16 Cabo Verde 31.85 kg/cap compare
- 16 Syrian Arab Republic 13.16 kg/cap compare
- 16 Slovakia 79.41 kg/cap compare
- 17 Botswana 78.41 kg/cap compare
- 17 United Republic of Tanzania 9.55 kg/cap compare
- 18 Namibia 76.22 kg/cap compare
More agriculture & rural data for Estonia
- Agriculture, forestry, and fishing, value added (current US$), annual 1.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0165 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 566.81 current US$ per person (2025)
- Rural population, annual growth rate -0.5048 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2928 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 6.6% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is sugar & sweeteners — food supply quantity in Estonia?
- Sugar & sweeteners — food supply quantity in Estonia was 80.28 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar & sweeteners — food supply quantity recorded in Estonia?
- The highest recorded value was 84.13 kg/cap in 2022.
- What is the lowest sugar & sweeteners — food supply quantity recorded in Estonia?
- The lowest recorded value was 45.19 kg/cap in 2017.
- How does Estonia rank for sugar & sweeteners — food supply quantity?
- Estonia ranks 15th out of 164 countries with data for 2023.
- Is sugar & sweeteners — food supply quantity rising or falling in Estonia?
- Over the last ten years it is up 22.2%. The long-run trend across the full record is rising.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.