Sugar & Sweeteners — Fat supply quantity in United Republic of Tanzania

United Republic of Tanzania: Sugar & Sweeteners — Fat supply quantity was 0.03 g/cap/d in 2023. ◆ Volatile

Latest (2023)
0.03 g/cap/d
Change on year
down 50.0%
World rank
170th
of 194 countries
All-time high
0.31 g/cap/d
in 2012
All-time low
0.02 g/cap/d
in 2018
Years of data
14
2010–2023

Sugar & Sweeteners — Fat supply quantity in United Republic of Tanzania, 2010–2023

00.10.20.32010201620232010: 0.07 g/cap/d2011: 0.07 g/cap/d2012: 0.31 g/cap/d2013: 0.23 g/cap/d2014: 0.13 g/cap/d2015: 0.04 g/cap/d2016: 0.07 g/cap/d2017: 0.04 g/cap/d2018: 0.02 g/cap/d2019: 0.04 g/cap/d2020: 0.05 g/cap/d2021: 0.06 g/cap/d2022: 0.06 g/cap/d2023: 0.03 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

The most recent figure for sugar & sweeteners — fat supply quantity in United Republic of Tanzania is 0.03 g/cap/d, measured in 2023.

Compared with earlier readings it is down 50.0% on the previous year and down 87.0% over ten years.

Over the whole period, sugar & sweeteners — fat supply quantity in United Republic of Tanzania peaked at 0.31 g/cap/d in 2012 and was at its lowest, 0.02 g/cap/d, in 2018.

United Republic of Tanzania ranks 170th of 194 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar & Sweeteners — Fat supply quantity in United Republic of Tanzania, year by year

Annual values for Sugar & Sweeteners — Fat supply quantity (g/capita/day) in United Republic of Tanzania, 2010 to 2023.
Year g/cap/d Change
2010 0.07 g/cap/d
2011 0.07 g/cap/d +0.0%
2012 0.31 g/cap/d +342.9%
2013 0.23 g/cap/d -25.8%
2014 0.13 g/cap/d -43.5%
2015 0.04 g/cap/d -69.2%
2016 0.07 g/cap/d +75.0%
2017 0.04 g/cap/d -42.9%
2018 0.02 g/cap/d -50.0%
2019 0.04 g/cap/d +100.0%
2020 0.05 g/cap/d +25.0%
2021 0.06 g/cap/d +20.0%
2022 0.06 g/cap/d +0.0%
2023 0.03 g/cap/d -50.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.102 g/cap/d 0.02 g/cap/d 0.31 g/cap/d 10
2020s 0.05 g/cap/d 0.03 g/cap/d 0.06 g/cap/d 4

Countries ranked near United Republic of Tanzania

  1. 170 Ethiopia 0.03 g/cap/d compare
  2. 170 Nepal 0.03 g/cap/d compare
  3. 173 Democratic People's Republic of Korea 0.02 g/cap/d compare
  4. 173 Trinidad and Tobago 0.02 g/cap/d compare
  5. 173 Madagascar 0.02 g/cap/d compare
  6. 173 Bangladesh 0.02 g/cap/d compare
  7. 173 Senegal 0.02 g/cap/d compare
  8. 173 Nigeria 0.02 g/cap/d compare

See the full ranking of 224 places →

More agriculture & rural data for United Republic of Tanzania

All data for United Republic of Tanzania →

Frequently asked questions

What is sugar & sweeteners — fat supply quantity in United Republic of Tanzania?
Sugar & sweeteners — fat supply quantity in United Republic of Tanzania was 0.03 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar & sweeteners — fat supply quantity recorded in United Republic of Tanzania?
The highest recorded value was 0.31 g/cap/d in 2012.
What is the lowest sugar & sweeteners — fat supply quantity recorded in United Republic of Tanzania?
The lowest recorded value was 0.02 g/cap/d in 2018.
How does United Republic of Tanzania rank for sugar & sweeteners — fat supply quantity?
United Republic of Tanzania ranks 170th out of 194 countries with data for 2023.
Is sugar & sweeteners — fat supply quantity rising or falling in United Republic of Tanzania?
Over the last ten years it is down 87.0%. The long-run trend across the full record is volatile.
Where does this United Republic of Tanzania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Fat supply quantity (g/capita/day). Statizoid updates them automatically from the source API.

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Sugar & Sweeteners — Fat supply quantity in United Republic of Tanzania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/sugar-and-sweeteners-fat-supply-quantity-g-capita-day/united-republic-of-tanzania/

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About this data

Indicator
Sugar & Sweeteners — Fat supply quantity (g/capita/day)
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.