Sugar & Sweeteners — Export quantity in Syrian Arab Republic

Syrian Arab Republic: Sugar & Sweeteners — Export quantity was 11 1000 t in 2023. ◆ Volatile

Latest (2023)
11 1000 t
Change on year
up 120.0%
World rank
121st
of 174 countries
All-time high
720 1000 t
in 2010
All-time low
0 1000 t
in 2014
Years of data
14
2010–2023

Sugar & Sweeteners — Export quantity in Syrian Arab Republic, 2010–2023

02004006008002010201620232010: 720 1000 t2011: 87 1000 t2012: 42 1000 t2013: 15 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 3 1000 t2018: 6 1000 t2019: 7 1000 t2020: 9 1000 t2021: 15 1000 t2022: 5 1000 t2023: 11 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Syrian Arab Republic recorded 11 1000 t for sugar & sweeteners — export quantity in 2023.

The figure is up 120.0% on the previous year and down 26.7% over ten years.

Over the whole period, sugar & sweeteners — export quantity in Syrian Arab Republic peaked at 720 1000 t in 2010 and was at its lowest, 0 1000 t, in 2014.

That places Syrian Arab Republic 121st out of 174 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 88 1000 t 0 1000 t 720 1000 t 10
2020s 10 1000 t 5 1000 t 15 1000 t 4

Countries ranked near Syrian Arab Republic

  1. 118 Chile 13 1000 t compare
  2. 119 Madagascar 12 1000 t compare
  3. 119 Cameroon 12 1000 t compare
  4. 121 Uruguay 11 1000 t compare
  5. 123 Barbados 9 1000 t compare
  6. 124 Bhutan 7 1000 t compare
  7. 124 Albania 7 1000 t compare

See the full ranking of 205 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is sugar & sweeteners — export quantity in Syrian Arab Republic?
Sugar & sweeteners — export quantity in Syrian Arab Republic was 11 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar & sweeteners — export quantity recorded in Syrian Arab Republic?
The highest recorded value was 720 1000 t in 2010.
What is the lowest sugar & sweeteners — export quantity recorded in Syrian Arab Republic?
The lowest recorded value was 0 1000 t in 2014.
How does Syrian Arab Republic rank for sugar & sweeteners — export quantity?
Syrian Arab Republic ranks 121st out of 174 countries with data for 2023.
Is sugar & sweeteners — export quantity rising or falling in Syrian Arab Republic?
Over the last ten years it is down 26.7%. The long-run trend across the full record is volatile.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Sugar & Sweeteners — Export quantity in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/sugar-and-sweeteners-export-quantity/syrian-arab-republic-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/sugar-and-sweeteners-export-quantity/syrian-arab-republic-2/">Sugar & Sweeteners — Export quantity in Syrian Arab Republic</a> — Statizoid

About this data

Indicator
Sugar & Sweeteners — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 2,783 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.