Sugar & Sweeteners — Domestic supply quantity in Panama

Panama: Sugar & Sweeteners — Domestic supply quantity was 326 1000 t in 2023. ▬ Flat

Latest (2023)
326 1000 t
Change on year
up 8.3%
World rank
87th
of 164 countries
All-time high
326 1000 t
in 2023
All-time low
231 1000 t
in 2020
Years of data
14
2010–2023

Sugar & Sweeteners — Domestic supply quantity in Panama, 2010–2023

01002003002010201620232010: 267 1000 t2011: 261 1000 t2012: 299 1000 t2013: 304 1000 t2014: 281 1000 t2015: 320 1000 t2016: 286 1000 t2017: 314 1000 t2018: 275 1000 t2019: 301 1000 t2020: 231 1000 t2021: 258 1000 t2022: 301 1000 t2023: 326 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, sugar & sweeteners — domestic supply quantity in Panama stood at 326 1000 t. That is the highest value across all 14 years on record.

That represents a change of up 8.3% on the previous year and up 7.2% over ten years.

Over the whole period, sugar & sweeteners — domestic supply quantity in Panama peaked at 326 1000 t in 2023 and was at its lowest, 231 1000 t, in 2020.

That places Panama 87th out of 164 countries with data for 2023, putting it in the middle of the range.

Sugar & Sweeteners — Domestic supply quantity in Panama, year by year

Annual values for Sugar & Sweeteners — Domestic supply quantity in Panama, 2010 to 2023.
Year 1000 t Change
2010 267 1000 t
2011 261 1000 t -2.2%
2012 299 1000 t +14.6%
2013 304 1000 t +1.7%
2014 281 1000 t -7.6%
2015 320 1000 t +13.9%
2016 286 1000 t -10.6%
2017 314 1000 t +9.8%
2018 275 1000 t -12.4%
2019 301 1000 t +9.5%
2020 231 1000 t -23.3%
2021 258 1000 t +11.7%
2022 301 1000 t +16.7%
2023 326 1000 t +8.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 290.8 1000 t 261 1000 t 320 1000 t 10
2020s 279 1000 t 231 1000 t 326 1000 t 4

Countries ranked near Panama

  1. 85 Switzerland 355 1000 t compare
  2. 86 Serbia 340 1000 t compare
  3. 88 Portugal 314 1000 t compare
  4. 89 El Salvador 312 1000 t compare
  5. 90 Guinea 306 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is sugar & sweeteners — domestic supply quantity in Panama?
Sugar & sweeteners — domestic supply quantity in Panama was 326 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar & sweeteners — domestic supply quantity recorded in Panama?
The highest recorded value was 326 1000 t in 2023.
What is the lowest sugar & sweeteners — domestic supply quantity recorded in Panama?
The lowest recorded value was 231 1000 t in 2020.
How does Panama rank for sugar & sweeteners — domestic supply quantity?
Panama ranks 87th out of 164 countries with data for 2023.
Is sugar & sweeteners — domestic supply quantity rising or falling in Panama?
Over the last ten years it is up 7.2%. The long-run trend across the full record is flat.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Sugar & Sweeteners — Domestic supply quantity in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/sugar-and-sweeteners-domestic-supply-quantity/panama/

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About this data

Indicator
Sugar & Sweeteners — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.